Dispersion and deagglomeration of nanoparticles with ultrasound

被引：39

作者：

Pohl, M

Hogekamp, S

Hoffmann, NQ

Schuchmann, HP

机构：

[1] Univ Karlsruhe TH, Inst Lebensmittelverfahrenstech, D-76128 Karlsruhe, Germany

[2] Standort Karlsruhe, Bundesforschungsanstalt Ernahrung & Lebensmittel, D-76131 Karlsruhe, Germany

来源：

CHEMIE INGENIEUR TECHNIK | 2004年 / 76卷 / 04期

关键词：

D O I：

10.1002/cite.200403371

中图分类号：

TQ [化学工业];

学科分类号：

0817 ;

摘要：

引用

页码：392 / 396

页数：5

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