Essentiality of chromium for human nutrition and health

被引：0
|
作者：
Krejpcio, Z [1 ]
机构：
[1] Agr Univ Poznan, Dept Human Nutr & Hyg, PL-60624 Poznan, Poland
来源：
POLISH JOURNAL OF ENVIRONMENTAL STUDIES | 2001年 / 10卷 / 06期
关键词：
chromium; glucose tolerance; dietary intake;
D O I：
暂无
中图分类号：
X [环境科学、安全科学];
学科分类号：
08 ; 0830 ;
摘要：
The aim of this paper is to review current knowledge about the essentiality of trivalent chromium for animal and human nutrition, and its biological function with special reference to its role in carbohydrate and lipid metabolism, dietary intake and recommendations.
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页码：399 / 404
页数：6
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