Dietary Sodium Restriction: Take It with a Grain of Salt

被引:23
|
作者
DiNicolantonio, James J. [1 ]
Niazi, Asfandyar K. [2 ]
Sadaf, Rizwana [2 ]
Keefe, James H. O' [3 ]
Lucan, Sean C. [4 ]
Lavie, Carl J. [5 ,6 ]
机构
[1] Wegmans Pharm, Ithaca, NY 14850 USA
[2] Shifa Coll Med, Islamabad, Pakistan
[3] Univ Missouri, St Lukes Hosp, Mid Amer Heart Inst, Kansas City, MO USA
[4] Montefiore Med Ctr, Albert Einstein Coll Med, Dept Family & Social Med, Bronx, NY 10467 USA
[5] Univ Queensland, Sch Med, Ochsner Clin Sch, John Ochsner Heart & Vasc Inst, New Orleans, LA USA
[6] Pennington Biomed Res Ctr, Baton Rouge, LA USA
来源
AMERICAN JOURNAL OF MEDICINE | 2013年 / 126卷 / 11期
关键词
Cardiology; Cardiovascular health; Public health; Salt; Sodium; HYPERTONIC SALINE SOLUTION; CONGESTIVE-HEART-FAILURE; HIGH-DOSE FUROSEMIDE; BLOOD-PRESSURE; NATIONAL-HEALTH; URINARY SODIUM; FOLLOW-UP; MORTALITY; RENIN;
D O I
10.1016/j.amjmed.2013.05.020
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
The American Heart Association recently strongly recommended a dietary sodium intake of < 1500 mg/d for all Americans to achieve "Ideal Cardiovascular Health" by 2020. However, low sodium diets have not been shown to reduce cardiovascular events in normotensive individuals or in individuals with pre-hypertension or hypertension. Moreover, there is evidence that a low sodium diet may lead to a worse cardiovascular prognosis in patients with cardiometabolic risk and established cardiovascular disease. Low sodium diets may adversely affect insulin resistance, serum lipids, and neurohormonal pathways, leading to increases in the incidence of new cardiometabolic disease, the severity of existing cardiometabolic disease, and greater cardiovascular and all-cause mortality. Although a high sodium intake also may be deleterious, there is good reason to believe that sodium intake is regulated within such a tight physiologic range that there is little risk to leaving sodium intake to inherent biology as opposed to likely futile attempts at conscious control. (C) 2013 Elsevier Inc. All rights reserved.
引用
收藏
页码:951 / 955
页数:5
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