Simultaneous measurement of phenylalanine and tyrosine by high performance liquid chromatography (HPLC) with fluorescence detection

被引:69
作者
Neurauter, Gabriele [1 ]
Scholl-Buergi, Sabine [2 ]
Haara, Astrid [1 ]
Geisler, Simon [1 ]
Mayersbach, Peter [3 ]
Schennach, Harald [3 ]
Fuchs, Dietmar [1 ]
机构
[1] Med Univ Innsbruck, Bioctr, Div Biol Chem, A-6020 Innsbruck, Austria
[2] Med Univ Innsbruck, Dept Pediat, A-6020 Innsbruck, Austria
[3] Univ Clin, Cent Inst Blood Transfus & Immunol, Innsbruck, Austria
关键词
Phenylalanine; Tyrosine; HPLC; Phe/Tyr; Fluorescence monitoring; BLOOD;
D O I
10.1016/j.clinbiochem.2013.10.015
中图分类号
R446 [实验室诊断]; R-33 [实验医学、医学实验];
学科分类号
1001 ;
摘要
Objectives: An HPLC method was developed to quantify serum concentrations of phenylalanine and tyrosine simultaneously using fluorescence detection without derivatization. Methods: Serum protein is precipitated with trichloroacetic acid, 0.015 mM dihydrogen-phosphate solution is used for separation on reversed-phase C-18 material, and acetonitrile is avoided. Both amino acids are monitored utilizing their natural fluorescence at 210 nm excitation and 302 nm emission wavelengths. Results: One analytical run is completed within 7 min. Lower detection limit for Phe and Tyr is 0.3 mu M. Comparison of the new method with a classical HPLC method for total amino acids and using UV-absorption detection reveals a highly significant relationship for Phe and Tyr. Conclusion: The new HPLC method allows rapid and very sensitive measurement of phenylalanine and tyrosine concentrations. (C) 2013 The Canadian Society of Clinical Chemists. Published by Elsevier Inc. All rights reserved.
引用
收藏
页码:1848 / 1851
页数:4
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