Macromolecular degradation of extruded starches measured by HPSEC-MALLS

被引：5
作者：
Baud, B [1 ]
Colonna, P [1 ]
Della Valle, G [1 ]
Roger, P [1 ]
机构：
[1] INRA, Nantes 3, France
来源：
STARCH: ADVANCES IN STRUCTURE AND FUNCTION | 2001年 / 271期
关键词：
D O I：
10.1039/9781847551917-00040
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：40 / 44
页数：5
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