Effects of alternative legume seeds on Barbaresca lamb meat quality

被引：1

作者：

Lanza, M. ^{[1
]}

Bella, M. ^{[1
]}

Pennisi, P. ^{[1
]}

机构：

[1] Univ Catania, Sez Sci Prod Anim, DACPA, I-95124 Catania, Italy

来源：

ITALIAN JOURNAL OF ANIMAL SCIENCE | 2003年 / 2卷

关键词：

legume seeds; lamb; Barbaresca; meat quality;

D O I：

10.4081/ijas.2003.s1.503

中图分类号：

S8 [畜牧、动物医学、狩猎、蚕、蜂];

学科分类号：

0905 ;

摘要：

引用

页码：503 / 505

页数：3

共 9 条

[1]

[Anonymous], 1995, OFF METH AN, V16th

[2] Field bean (Vicia faba var. minor) as a protein feed for growing lambs with and without protected lysine and methionine supplementation [J].

Antongiovanni, Mauro ;

Acciaioli, Anna ;

Franci, Oreste ;

Ponzetta, Maria Paola ;

Pugliese, Carolina ;

Buccioni, Arianna ;

Badii, Marco .

ITALIAN JOURNAL OF ANIMAL SCIENCE, 2002, 1 (03) :229-238

[3] A review of the potential of Lathyrus sativus L. and L. cicera L. grain for use as animal feed [J].

Hanbury, CD ;

White, CL ;

Mullan, BP ;

Siddique, KHM .

ANIMAL FEED SCIENCE AND TECHNOLOGY, 2000, 87 (1-2) :1-27

[4] Peas (Pisum sativum L.) as an alternative protein source in lamb diets:: growth performances, and carcass and meat quality [J].

Lanza, M ;

Bella, A ;

Priolo, A ;

Fasone, V .

SMALL RUMINANT RESEARCH, 2003, 47 (01) :63-68

[5]

Lanza M., 1999, Zootecnica e Nutrizione Animale, V25, P71

[6] Replacement of cereal grains by orange pulp and carob pulp in faba bean-based diets fed to lambs: effects on growth performance and meat quality [J].

Lanza, M ;

Priolo, A ;

Biondi, L ;

Bella, M ;

Salem, HB .

ANIMAL RESEARCH, 2001, 50 (01) :21-30

[7]

Lanza M., 2002, P 48 ICOMST ROM 25 3, P690

[8]

Priolo A, 2000, J ANIM SCI, V78, P810

[9] THE EFFECT OF PROTEIN LEVEL AND SOURCE OF LEGUME SEEDS ON THE GROWTH AND FATTENING OF LAMBS [J].

PURROY, A ;

ECHAIDE, H ;

MUNOZ, F ;

ARANA, A ;

MENDIZABAL, JA .

LIVESTOCK PRODUCTION SCIENCE, 1993, 34 (1-2) :93-100

← 1 →