PHYLLOQUINONE CONTENT OF VEGETABLES AND DIETARY VITAMIN K1 INTAKE IN CHINESE ELDERLY PEOPLE

被引：0
|
作者：
Wang, X. H. [1 ]
Zhou, B. [1 ]
Guo, L. Y. [1 ]
Zhang, Z. [1 ]
Xu, C. [1 ]
机构：
[1] Shenyang Med Coll, Dept Nutr & Food Hyg, Shenyang, Liaoning, Peoples R China
来源：
ANNALS OF NUTRITION AND METABOLISM | 2013年 / 63卷
关键词：
Vitamin K; phylloquinone; food composition; dietary intake; elderly;
D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：1502 / 1502
页数：1
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