Rheological behavior of fluorinated highly concentrated reverse emulsions with temperature

被引:40
作者
Langenfeld, A [1 ]
Schmitt, V [1 ]
Stébé, MJ [1 ]
机构
[1] Univ Nancy 1, Fac Sci, Lab Physicochim Colloides, CNRS,UMR 7565, F-54506 Vandoeuvre Nancy, France
关键词
concentrated emulsion; fluorinated surfactants; rheology; coalescence;
D O I
10.1006/jcis.1999.6427
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Reverse highly concentrated fluorinated emulsions exist in a large temperature domain (between 10 and 50 degrees C), The study of the phase behavior reveals that the continuous medium composition varied with the temperature. Highly concentrated emulsions behave as elastic solids. Monitoring the evolution of their elasticity with time as a function of temperature by rheology is an original way to characterize their aging. This method was used to get more insight into the modification of the behavior of polydisperse emulsions with temperature and time. The elastic modulus decreased exponentially with time in the range of temperatures studied. This was interpreted as a result of coalescence due to a single film rupture frequency which was independent of its thickness, This coalescence mechanism is thermally activated with an activation energy of 50 k(B)T. (C) 1999 Academic Press.
引用
收藏
页码:522 / 528
页数:7
相关论文
共 50 条
  • [31] UNUSUAL TIME DEPENDENT RHEOLOGICAL BEHAVIOR OF A CONCENTRATED SUSPENSION
    Rothan, Alexandre
    Muller, Rene
    Hebraud, Pascal
    castro, Mickael
    Bouquey, Michel
    Serra, Christophe
    APPLIED RHEOLOGY, 2017, 27 (06)
  • [32] Rheological and Microstructural Behavior of a Model Concentrated Fabric Softener
    Calero, Nuria
    Carmen Alfaro, Ma
    Carmen Garcia, Ma
    Berjano, Manuel
    Angeles Lluch, Ma
    Munoz, Jose
    CHEMICAL ENGINEERING & TECHNOLOGY, 2011, 34 (09) : 1473 - 1480
  • [33] Characterization, stability and rheology of highly concentrated monodisperse emulsions containing lutein
    Matos, M.
    Gutierrez, G.
    Iglesias, O.
    Coca, J.
    Pazos, C.
    FOOD HYDROCOLLOIDS, 2015, 49 : 156 - 163
  • [34] Rheological Study of O/W Concentrated Model Emulsions for Heavy Crude Oil Transportation
    Gabriele, D.
    Migliori, M.
    Lupi, R.
    De Cindio, B.
    ENERGY SOURCES PART A-RECOVERY UTILIZATION AND ENVIRONMENTAL EFFECTS, 2011, 33 (01) : 72 - 79
  • [35] Synergistic Influence of pH and Temperature on Rheological Behavior of Adhesive Emulsions Stabilized with Micelle Dispersion of an Anionic Surfactant
    Kundu, Partha
    Kumar, Vimal
    Scales, Peter J.
    Mishra, Indra Mani
    JOURNAL OF SURFACTANTS AND DETERGENTS, 2019, 22 (02) : 301 - 313
  • [36] Stability and the rheological properties of concentrated emulsions containing gelatin-κ-carrageenan polyelectrolyte complexes
    Derkach, Svetlana
    Zhabyko, Irina
    Voron'ko, Nicolay
    Maklakova, Alexandra
    Dyakina, Tatyana
    COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, 2015, 483 : 216 - 223
  • [37] ABA low molar mass triblock copolymers in reverse emulsions: A rheological study
    Gonzalez, Juan M.
    Rodrigues, Jorge de A., Jr.
    Nascimento, Regina S. V.
    JOURNAL OF APPLIED POLYMER SCIENCE, 2012, 125 (04) : 3282 - 3289
  • [38] Rheological and Tribological Behavior of Gels and Emulsions Containing Polymer and Phospholipid
    Farias, Barbara, V
    Hsiao, Lilian C.
    Khan, Saad A.
    ACS APPLIED POLYMER MATERIALS, 2020, 2 (04) : 1623 - 1633
  • [39] Rheological behavior of concentrated suspensions as affected by the dynamics of the mixing process
    Dilhan M. Kalyon
    Dharmesh Dalwadi
    Melek Erol
    Elvan Birinci
    Christos Tsenoglu
    Rheologica Acta, 2006, 45 : 641 - 658
  • [40] Rheological behavior of concentrated suspensions as affected by the dynamics of the mixing process
    Kalyon, Dilhan M.
    Dalwadi, Dharmesh
    Erol, Melek
    Birinci, Elvan
    Tsenoglu, Christos
    RHEOLOGICA ACTA, 2006, 45 (05) : 641 - 658