DETECTION AND QUANTIFICATION OF THE AEROSOLIZED FOOD ALLERGEN TROPOMYOSIN - THE MAJOR SHELLFISH ALLERGEN

被引：0
|
作者：
Kamath, Sandip D. [1 ]
Thomassen, Marte R. [2 ]
Saptarshi, Shruti R. [1 ]
Aasmoe, Lisbeth [2 ]
Bang, Berit E. [2 ]
Lopata, Andreas L. [1 ]
机构：
[1] James Cook Univ, Sch Pharm & Mol Sci, Ctr Biodiscovery & Mol Dev Therapeut, Townsville, Qld 4811, Australia
[2] Univ Hosp North Norway, Tromso, Norway
来源：
INTERNAL MEDICINE JOURNAL | 2013年 / 43卷
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D O I：
暂无
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
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页码：9 / 9
页数：1
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