Coffee drinking and risk of coronary heart disease - Reply

被引：0
作者：
Urgert, R
Katan, MB
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来源：
BRITISH MEDICAL JOURNAL | 1997年 / 314卷 / 7081期
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中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
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页码：680 / 680
页数：1
相关论文
共 4 条
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  • [2] COFFEE CONSUMPTION AND DEATH FROM CORONARY HEART-DISEASE IN MIDDLE-AGED NORWEGIAN MEN AND WOMEN
    TVERDAL, A
    STENSVOLD, I
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    LUNDLARSEN, P
    BJARTVEIT, K
    [J]. BRITISH MEDICAL JOURNAL, 1990, 300 (6724) : 566 - 569
  • [3] LEVELS OF THE CHOLESTEROL-ELEVATING DITERPENES CAFESTOL AND KAHWEOL IN VARIOUS COFFEE BREWS
    URGERT, R
    VANDERWEG, G
    KOSMEIJERSCHUIL, TG
    VANDEBOVENKAMP, P
    HOVENIER, R
    KATAN, MB
    [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1995, 43 (08) : 2167 - 2172
  • [4] WEUSTENVANDERWOUW MPME, 1994, J LIPID RES, V35, P721
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