COMPARISON OF NUTRITION AND NUTRITIONAL STATUS OF OLDER WOMEN IN A TEN-YEAR PERIOD - PLENARY LECTURE

被引:0
作者
Chabros, Elzbieta [1 ]
Charzewska, Jadwiga [1 ]
Rogalska-Niedzwiedz, Malgorzata [1 ]
Wajszczyk, Bozena [1 ]
Chwojnowska, Zofia [1 ]
Fabiszewska, Joanna [1 ]
机构
[1] Natl Food & Nutr Inst, PL-02903 Warsaw, Poland
关键词
older women; diet; nutrients; obesity; 10-year changes;
D O I
暂无
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
The aim of this study was to compare the diet of older women examined in 1992 and in 2002. Comparing to 1992, in 2002, a statistically significant increase in calcium, potassium, folates, vitamin C and E content and a significant decrease in sodium content were observed. Despite these positive changes, in both studies the energy of diets and the contents of minerals (besides phosphorus and sodium), vitamins from group B and vitamin D was below the safe level of the Polish RDA
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页码:101 / 104
页数:4
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