Dietary kudzu root extract supplementation improves glucose tolerance and plasma lipid profiles in Spontaneously Hypertensive Rats (SHR) fed a basal, but not high, NaCl diet

被引：0
|
作者：
Peng, Ning [1 ]
Prasain, Jeevan K. [2 ]
Dai, Yanying [2 ]
Carlson, Scott H. [3 ]
Wyss, J. Micheal [2 ]
机构：
[1] UAB, Birmingham, AZ USA
[2] UAB, Birmingham, AL USA
[3] Luther Coll, Decorah, IA USA
来源：
FASEB JOURNAL | 2008年 / 22卷
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中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
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页数：1
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