Running and tumbling with E-coli in polymeric solutions

被引:182
作者
Patteson, A. E. [1 ]
Gopinath, A. [1 ,2 ]
Goulian, M. [3 ]
Arratia, P. E. [1 ]
机构
[1] Univ Penn, Dept Mech Engn & Appl Mech, Philadelphia, PA 19104 USA
[2] Univ Calif Merced, Sch Engn, Merced, CA 95343 USA
[3] Univ Penn, Dept Biol, Philadelphia, PA 19104 USA
来源
SCIENTIFIC REPORTS | 2015年 / 5卷
基金
美国国家科学基金会;
关键词
BACTERIAL MOTILITY; MICROORGANISMS; VISCOSITY; MOVEMENT;
D O I
10.1038/srep15761
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Run-and-tumble motility is widely used by swimming microorganisms including numerous prokaryotic and eukaryotic organisms. Here, we experimentally investigate the run-and-tumble dynamics of the bacterium E. coli in polymeric solutions. We find that even small amounts of polymer in solution can drastically change E. coli dynamics: cells tumble less and their velocity increases, leading to an enhancement in cell translational diffusion and a sharp decline in rotational diffusion. We show that suppression of tumbling is due to fluid viscosity while the enhancement in swimming speed is mainly due to fluid elasticity. Visualization of single fluorescently labeled DNA polymers reveals that the flow generated by individual E. coli is sufficiently strong to stretch polymer molecules and induce elastic stresses in the fluid, which in turn can act on the cell in such a way to enhance its transport. Our results show that the transport and spread of chemotactic cells can be independently modified and controlled by the fluid material properties.
引用
收藏
页数:11
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