The timing of solid introduction in an "obesogenic' environment: a narrative review of the evidence and methodological issues

被引:48
作者
Daniels, Lynne [1 ,2 ]
Mallan, Kimberley M. [1 ,2 ]
Fildes, Alison [1 ,2 ,3 ]
Wilson, Jacinda [1 ,2 ]
机构
[1] Queensland Univ Technol, Sch Exercise & Nutr Sci, Kelvin Grove, Qld 4059, Australia
[2] Queensland Univ Technol, Inst Hlth & Biomed Innovat, Kelvin Grove, Qld 4059, Australia
[3] UCL, Dept Epidemiol & Publ Hlth, Hlth Behav Res Ctr, London WC1E 6BT, England
关键词
complementary feeding; developed countries; obesity; narrative review; INFANT-FEEDING PRACTICE; RISK-FACTORS; COMPLEMENTARY FOODS; WEIGHT-GAIN; CHILDHOOD OBESITY; RAPID GROWTH; OVERWEIGHT; ADIPOSITY; AGE; CHILDREN;
D O I
10.1111/1753-6405.12376
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objective: To evaluate the evidence for association between obesity risk outcomes >12 months of age and timing of solid introduction in healthy term infants in developed countries, the large majority of whom are not exclusively breastfed to six months of age. Methods: Studies included were published 1990 to March 2013. Results: Twenty-six papers with weight status or obesity prevalence outcomes were identified. Studies were predominantly cohort design, most with important methodological limitations. Ten studies reported a positive association. Of these, only two were large, good-quality studies and both examined the outcome of early (<4 months) introduction of solids. None of the four good-quality studies that directly evaluated current guidelines provided evidence of any clinically relevant protective effect of solid introduction from 4-5 versus 6 months of age. Conclusion: The introduction of solids prior to 4 months of age may result in increased risk of childhood obesity but there is little evidence of adverse weight status outcomes associated with introducing solids at 4-6 rather than at six months. Implications: More and better quality evidence is required to inform guidelines on the when, what and how' of complementary feeding.
引用
收藏
页码:366 / 373
页数:8
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