Adherence to the 2018 World Cancer Research Fund/American Institute for Cancer Research Recommendations and Breast Cancer in the SUN Project

被引:25
作者
Barrios-Rodriguez, Rocio [1 ,2 ,3 ]
Toledo, Estefania [4 ,5 ,6 ]
Angel Martinez-Gonzalez, Miguel [4 ,5 ,6 ,7 ]
Aguilera-Buenosvinos, Inmaculada [4 ]
Romanos-Nanclares, Andrea [4 ,5 ]
Juan Jimenez-Moleon, Jose [1 ,2 ,3 ]
机构
[1] Univ Granada, Dept Med Prevent & Salud Publ, Granada 18016, Spain
[2] Consortium Biomed Res Epidemiol & Publ Hlth CIBER, Madrid 28029, Spain
[3] Inst Invest Biosanitaria Ibs GRANADA, Granada 18014, Spain
[4] Univ Navarra, Sch Med, Dept Prevent Med & Publ Hlth, Pamplona 31008, Spain
[5] Ctr Invest Biomed Red Area Fisiol Obesidad & Nutr, Madrid 28029, Spain
[6] Navarra Inst Hlth Res, IdiSNA, Pamplona 31008, Spain
[7] Harvard TH Chan Sch Publ Hlth, Dept Nutr, Boston, MA 02115 USA
关键词
breast cancer; 2018; WRCF; AICR recommendations; SUN Project; cohort; PREVENTION RECOMMENDATIONS; PHYSICAL-ACTIVITY; RISK-FACTORS; NUTRITION; FOOD;
D O I
10.3390/nu12072076
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
A proportion of breast cancer cases are attributable to combined modifiable risk factors. The World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) has recently updated the recommendations for cancer prevention and a standard scoring system has been published. The aim of this study was to evaluate the association between compliance with the 2018 WCRF/AICR cancer prevention recommendations (Third Expert Report) and the risk of breast cancer in the SUN ("Seguimiento Universidad de Navarra") prospective cohort. Spanish female university graduates, initially free of breast cancer, were included (n = 10,930). An 8-item score to measure compliance to the recommendations was built: body fat, physical activity, consumption of wholegrains/vegetables/fruit/beans, "fast foods", red/processed meat consumption, sugar-sweetened drinks consumption, alcohol intake, and breastfeeding. A stratified analysis was conducted according to menopausal status. A non-significant inverse association was observed for overall breast cancer. The inverse association became statistically significant for post-menopausal breast cancer after multivariable adjustment (hazard ratio for > 5 vs. <= 3 points = 0.27; 95% CI: 0.08-0.93). The results suggested that the possible inverse association with breast cancer was attributable to the combined effects of the different nutritional and lifestyle components.
引用
收藏
页码:1 / 12
页数:12
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