Structure, antioxidant and immunomodulatory activity of a polysaccharide extracted from Sacha inchi seeds

被引:25
作者
Tian, Wenni [1 ]
Xiao, Nan [1 ]
Yang, Yunyun [3 ]
Xiao, Jie [1 ]
Zeng, Ruiping [1 ]
Xie, Lanhua [2 ]
Qiu, Ziyou [1 ]
Li, Pan [1 ]
Du, Bing [1 ]
机构
[1] South China Agr Univ, Coll Food Sci, Guangzhou 510640, Guangdong, Peoples R China
[2] Expert Res Stn Dubing, Puer City 665000, Yunnan, Peoples R China
[3] China Natl Analyt Ctr Guangzhou, Guangdong Inst Anal, Guangdong Prov Key Lab Emergency Test Dangerous C, Guangdong Engn & Technol Res Ctr Ambient Mass Spe, Guangzhou 510070, Peoples R China
关键词
Plukenetia volubilis L. seed; Polysaccharides structure; Immunostimulatory activity; L; SEEDS; IMMUNOSTIMULATORY ACTIVITY; PHYSICOCHEMICAL PROPERTIES; MOLECULAR-WEIGHT; PURIFICATION; MACROPHAGE; RECEPTORS; PROTEIN; WATER;
D O I
10.1016/j.ijbiomac.2020.06.150
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
In this study, a novel water-soluble polysaccharide (PVLP-1) was extracted and purified from Sacha inchi (Plukenetia volubilis L.) seeds and the structure, antioxidant and immunomodulatory activity of PVLP-1 were investigated. PVLP-1 (144 kDa) consisted of glucose (69.76%), mannose (14.86%), arabinose (10.53%), galactose (2.42%), ribose (1.23%), rhamnose (0.27%) and xylose (0.93%). PVLP-1 displayed characteristic polysaccharide bands in Fourier transform NMR spectra and infrared. The primary structure of PVLP-1 was a heteropolysaccharide with a backbone of (1 -> 6)-linked glucose, sidechains of (1 -> 4)-linked mannose, (1 -> 4)-linked glucose and (1 -> 3, 6)-linked mannose and a residue unit of -> 1)-linked arabinose as revealed the methylation analysis. PVLP-1 possessed good water-holding capacity (WHC), oil-holding capacity (OHC) and antioxidant capacities. Besides, PVLP-1 induced the proliferation of RAW264.7 cell and enhanced the expression of inflammatory cytokines IL-6, TNF-alpha(TNF-alpha) and IL-1 beta (IL-1 beta). The present study indicated that PVLP-1 possessed immune-enhancing bioactivities and could be functional food or adjuvant drug to improve biological immunity of immunodeficiency diseases and hypoimmunity. (c) 2020 Elsevier B.V. All rights reserved.
引用
收藏
页码:116 / 126
页数:11
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