Relative oral bioavailability of 3-MCPD from 3-MCPD fatty acid esters in rats

被引:164
作者
Abraham, Klaus [1 ]
Appel, Klaus E. [1 ]
Berger-Preiss, Edith [2 ]
Apel, Elisabeth [2 ]
Gerling, Susanne [2 ]
Mielke, Hans [3 ]
Creutzenberg, Otto [2 ]
Lampen, Alfonso [1 ]
机构
[1] Fed Inst Risk Assessment, Dept Food Safety, D-10589 Berlin, Germany
[2] Fraunhofer Inst Toxicol & Expt Med, D-30625 Hannover, Germany
[3] Fed Inst Risk Assessment, Dept Chem Safety, D-10589 Berlin, Germany
关键词
3-MCPD fatty acid ester; Risk assessment; Toxicokinetics; Bioavailability; Enzymatic hydrolysis; 3-CHLORO-1,2-PROPANEDIOL 3-MCPD; EDIBLE OILS; 3-CHLOROPROPANE-1,2-DIOL; PRODUCTS; CARCINOGENICITY; CHLOROPROPANOLS; COFFEE; FOODS;
D O I
10.1007/s00204-012-0970-8
中图分类号
R99 [毒物学(毒理学)];
学科分类号
100405 ;
摘要
In order to quantify the relative oral bioavailability of 3-chloropropane-1,2-diol (3-MCPD) from 3-MCPD fatty acid diesters in vivo, 1,2-dipalmitoyl-3-chloropropane-1,2-diol (3-MCPD diester) and 3-MCPD were orally applied to rats in equimolar doses. In both cases, the time courses of 3-MCPD concentrations were measured in blood, various organs, tissues and intestinal luminal contents. The results show that 3-MCPD is released by enzymatic hydrolysis from the 3-MCPD diester in the gastrointestinal tract and distributed to blood, organs and tissues. Based on the measurements in blood, the areas under the curve (AUC) for 3-MCPD were calculated. By comparing both AUC, the relative amount of 3-MCPD bioavailable from the 3-MCPD diester was calculated to be 86 % on average of the amount bioavailable following administration of 3-MCPD. In view of limited experimental data, it is justified for the purpose of risk assessment to assume complete hydrolysis of the diesters in the gastro-intestinal tract. Therefore, assessment of the extent of exposure to 3-MCPD released from its fatty acid esters should be performed in the same way as exposure to the same molar quantity of 3-MCPD.
引用
收藏
页码:649 / 659
页数:11
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