Effects of long-term individual and combined water and temperature stress on the growth of rice, wheat and maize: relationship with morphological and physiological acclimation

被引:64
作者
Alejandro Perdomo, Juan [1 ]
Conesa, Miquel A. [1 ]
Medrano, Hipolito [1 ]
Ribas-Carbo, Miquel [1 ]
Galmes, Jeroni [1 ]
机构
[1] Univ Illes Balears, Res Grp Plant Biol Mediterranean Condit, Palma De Mallorca 07122, Spain
关键词
CARBON-ISOTOPE DISCRIMINATION; LEAF DARK RESPIRATION; THERMAL-ACCLIMATION; USE EFFICIENCY; PHENOTYPIC PLASTICITY; DROUGHT STRESS; PLANT RESPIRATION; RUBISCO ACTIVITY; ATMOSPHERIC CO2; CROP PRODUCTION;
D O I
10.1111/ppl.12303
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
This study evaluates the long-term individual and combined effects of high temperature (HT) and water deficit (WD) stress on plant growth, leaf gas-exchange and water use efficiency in cultivars of the three most important crops worldwide, rice, wheat and maize. Total plant biomass (B-t) accumulation decreased under all treatments, being the combined HT-WD treatment the most detrimental in all three species. Although decreases in B-t correlated with adjustments in biomass allocation patterns (i.e. the leaf area ratio), most of the variation observed in B-t was explained by changes in leaf gas exchange parameters. Thus, integrated values of leaf carbon balance obtained from daily course measurements of photosynthesis and respiration were better predictors of plant growth than the instantaneous measurements of leaf gas exchange. Leaf water use efficiency, assessed both by gas exchange and carbon isotope measurements, was negatively correlated with B-t under WD, but not under the combined WD and HT treatment. A comparative analysis of the negative effects of single and combined stresses on the main parameters showed an additive component for WD and HT in rice and maize, in contrast to wheat. Overall, the results of the specific cultivars included in the study suggest that the species native climate plays a role shaping the species acclimation potential to the applied stresses. In this regard, wheat, originated in a cold climate, was the most affected species, which foretells a higher affectation of this crop due to climate change.
引用
收藏
页码:149 / 165
页数:17
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