Physiological-biochemical adaptation of herbs

被引：0
|
作者：
Zhivetyev, M. [1 ]
Kirichenko, K. [2 ]
Graskova, I. [1 ]
机构：
[1] Siberian Inst Plant Physiol & Biochem SB RAS SIPP, Lab Phytoimmunol, Irkutsk, Russia
[2] Siberian Inst Plant Physiol & Biochem SB RAS SIPP, Lab Physiol Genet, Irkutsk, Russia
来源：
FEBS JOURNAL | 2014年 / 281卷
关键词：
activity of peroxidase; content of sugars; dehydrine biosynthesis;
D O I：
暂无
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
TUE-473
引用
收藏
页码：589 / 590
页数：2
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