CHEMICAL COMPOSITION, ANTIRADICALAR AND ANTIMICROBIAL ACTIVITY OF FABACEAE POLLEN BEE

被引:8
|
作者
Caldas, Francisco R. L. [1 ]
Augusto Filho, Francisco [2 ]
Facundo, Heberty [3 ]
Alves, Rodolfo F. [4 ]
dos Santos, Francisco de A. R. [4 ]
da Silva, Girliane R. [5 ]
Camara, Celso A. [5 ]
Silva, Tania M. S. [5 ]
机构
[1] Inst Fed Educ Ciencia & Tecnol, BR-63040540 Juazeiro Do Norte, CE, Brazil
[2] Fac Med Juazeiro do Norte, BR-63040360 Juazeiro Do Norte, CE, Brazil
[3] Univ Fed Cariri, BR-63180000 Barbalha, CE, Brazil
[4] Univ Estadual Feira de Santana, Dept Ciencias Biol, BR-44036900 Feira De Santana, BA, Brazil
[5] Univ Fed Rural Pernambuco, Dept Quim, BR-52171900 Recife, PE, Brazil
来源
QUIMICA NOVA | 2019年 / 42卷 / 01期
关键词
pollen bee; Apis mellifera; antioxidants; antimicrobials; APIS-MELLIFERA L; RADICAL SCAVENGING ACTIVITY; ANTIOXIDANT ACTIVITY; PHENOLIC-COMPOUNDS; PALYNOLOGICAL ORIGIN; COLLECTED POLLEN; PROPOLIS; SPERMIDINE; BAHIA; BIFLAVONOIDS;
D O I
10.21577/0100-4042.20170305
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
The aim of this investigation was to analyze two samples of pollen collected by Apis mellifera bees in view of their chemical composition, antiradicalar and antimicrobial activities. Palynological analysis showed that the predominant pollen was Fabaceae species (42.3%, sample I and 50.6%, sample II). The characterization by ultra-performance liquid chromatography coupled with a diode array detector and quadrupole time of flight mass spectrometry (UPLC-DAD-QTOF-MS/MS) resulted in the identification of three derivatives of putrescine (di-4-coumaroylputrescine, coumaroyl-feruloyl-putrescine and di-feruloyl-putrescine), two spermidine derivatives (coumaroyl-di-cafeoyl-spermidine and tri-coumaroyl-spermidine and four biflavonoids (2,3-di-hydrohydroxy-amentoflavone, 2,3-dihydro-amentoflavone, amentoflavone and 2,3-dihydro-biapigenin). The two samples showed antiradical and antimicrobial activities, probably due to the presence of these compounds.
引用
收藏
页码:49 / 56
页数:8
相关论文
共 50 条
  • [1] Chemical composition, antioxidant activity, and diuretic effect of Moroccan fresh bee pollen in rats
    El Ghouizi, Asmae
    El Menyiy, Nawal
    Falcao, Soraia I.
    Vilas-Boas, Miguel
    Lyoussi, Badiaa
    VETERINARY WORLD, 2020, 13 (07) : 1251 - 1261
  • [2] CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF APIS MELLIFERA BEE POLLEN FROM NORTHWEST ALGERIA
    Rebiai, A.
    Lanez, T.
    JOURNAL OF FUNDAMENTAL AND APPLIED SCIENCES, 2012, 4 (02) : 155 - 163
  • [3] Bee Pollen: Chemical Composition and Therapeutic Application
    Komosinska-Vassev, Katarzyna
    Olczyk, Pawel
    Kazmierczak, Justyna
    Mencner, Lukasz
    Olczyk, Krystyna
    EVIDENCE-BASED COMPLEMENTARY AND ALTERNATIVE MEDICINE, 2015, 2015
  • [4] Chemical Properties and Biological Activity of Bee Pollen
    Rodriguez-Polit, Cristina
    Gonzalez-Pastor, Rebeca
    Heredia-Moya, Jorge
    Carrera-Pacheco, Saskya E.
    Castillo-Solis, Fabian
    Vallejo-Imbaquingo, Roberto
    Barba-Ostria, Carlos
    Guaman, Linda P.
    MOLECULES, 2023, 28 (23):
  • [5] Volatile compounds composition and antioxidant activity of bee pollen collected in Lithuania
    Kaskoniene, Vilma
    Kaskonas, Paulius
    Maruska, Audrius
    CHEMICAL PAPERS, 2015, 69 (02) : 291 - 299
  • [6] Bee Pollen Extracts: Chemical Composition, Antioxidant Properties, and Effect on the Growth of Selected Probiotic and Pathogenic Bacteria
    Ilie, Cornelia-Ioana
    Oprea, Eliza
    Geana, Elisabeta-Irina
    Spoiala, Angela
    Buleandra, Mihaela
    Pircalabioru, Gratiela Gradisteanu
    Badea, Irinel Adriana
    Ficai, Denisa
    Andronescu, Ecaterina
    Ficai, Anton
    Ditu, Lia-Mara
    ANTIOXIDANTS, 2022, 11 (05)
  • [7] Polyphenols from Bee Pollen: Structure, Absorption, Metabolism and Biological Activity
    Rzepecka-Stojko, Anna
    Stojko, Jerzy
    Kurek-Gorecka, Anna
    Gorecki, Michal
    Kabala-Dzik, Agata
    Kubina, Robert
    Mozdzierz, Aleksandra
    Buszman, Ewa
    MOLECULES, 2015, 20 (12) : 21732 - 21749
  • [8] Romanian Bee Product Analysis: Chemical Composition, Antimicrobial Activity, and Molecular Docking Insights
    Patruica, Silvia
    Adeiza, Suleiman Mukhtar
    Hulea, Anca
    Alexa, Ersilia
    Cocan, Ileana
    Moraru, Dragos
    Imbrea, Ilinca
    Floares, Doris
    Pet, Ioan
    Imbrea, Florin
    Obistioiu, Diana
    FOODS, 2024, 13 (10)
  • [9] Characterization of chemical composition of ethanolic extract of bee pollen in India
    Khakhlary, D.
    Rana, A.
    JOURNAL OF ENVIRONMENTAL BIOLOGY, 2023, 44 (06) : 811 - 817
  • [10] Bee Pollen: Chemical Composition and Potential Beneficial Effects on Health
    Guine, Raquel P. F.
    CURRENT NUTRITION & FOOD SCIENCE, 2015, 11 (04) : 301 - 308