Effects of supplemental essential oil on growth performance, lipid metabolites and immunity, intestinal characteristics, microbiota and carcass traits in broilers

被引:169
|
作者
Hong, Jia-Chi [1 ]
Steiner, Tobias
Aufy, Ahmed
Lien, Tu-Fa [1 ]
机构
[1] Natl Chiayi Univ, Dept Anim Sci, Chiayi, Taiwan
关键词
Essential oil; Growth performance; Immunity; Intestinal characteristic; Carcass traits; Broilers; OREGANO ESSENTIAL OIL; ANTIMICROBIAL ACTIVITY; ANTIOXIDANT ACTIVITIES; MEAT; COMPONENTS; PLASMA; GUT; CHOLESTEROL; CARVACROL; OXIDATION;
D O I
10.1016/j.livsci.2011.12.008
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
This study was conducted to investigate the potential of essential oil as growth promoting agents and as a potential alternative to antibiotic. A total of 240 day-old-Arbor Acres broilers were divided into 3 equal groups as follows: negative control (no essential oil or antibiotic), positive control or antibiotic (100 ppm oxytetracycline) and essential oil (125 ppm including essential oil derived from oregano, anis and citrus peel). The experiment was performed in 4 replicate pens, with 20 birds, and carried out for 42 days. Birds were given feed and water ad libitum. Feed/gain ratio was improved in the essential oil group during the entire experimental period and in antibiotic group during the 0-21 day period. Both antibiotic and essential oil supplementation increased the survival rate by approximately 10%, as compared to the negative control group. Serum levels of cholesterol were reduced by either the treatment with antibiotic or essential oil, while birds receiving essential oil supplementation had lower VLDL levels and higher total polyphenolic compounds and total flavonoids. Sheep red blood cells (SRBC) antibody titer and immunoglobulin G (IgG) concentration were unaffected by either antibiotic or essential oil supplementation. A decrease in the Newcastle disease antibody titer was observed in the antibiotic treatment. Intestinal pH values of the different intestinal parts (duodenum, jejunum and ileum) were unaffected by any treatment. Compared with the control group, concentrations of caeca total volatile fatty acids (VFA) decreased in birds fed with antibiotic. Ileum ammonia concentration was the lowest in birds fed with essential oil and antibiotic supplementation, and the highest in the control group. Total ileum microbiota counts were not affected by any treatment. Essential oil supplemented birds had longer duodenum villi, while jejunal and ileal villi heights as well as cryptal depth were similar among all groups. Breast muscles were more tender and thigh muscles were juicier for birds in the essential oil group, as compared to the control and antibiotic groups. The results showed that essential oil could be considered as a potential natural growth promoter, and may be used as an alternative to antibiotic. (C) 2012 Elsevier B.V. All rights reserved.
引用
收藏
页码:253 / 262
页数:10
相关论文
共 50 条
  • [21] Effect of Hydroponic Wheat Sprout on the Growth Performance, Carcass Characteristics, and Lipid Profiles of Broilers
    Sultana, M.
    Das, S. C.
    Dey, B.
    Salam, A.
    Afrin, A.
    Ahmed, T.
    BRAZILIAN JOURNAL OF POULTRY SCIENCE, 2022, 24 (03) : 1 - 8
  • [22] Probiotic level effects on growth performance, carcass traits, blood parameters, cecal microbiota, and immune response of broilers
    Pourakbari, Mohammadreza
    Seidavi, Alireza
    Asadpour, Leila
    Martinez, Andres
    ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS, 2016, 88 (02): : 1011 - 1021
  • [23] The effects of supplemental essential oil and/or probiotic on performance, immun System and some blood parameters in broilers
    Bugdayci, K. Emre
    Ergun, Ahmet
    ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI, 2011, 58 (04): : 279 - 284
  • [24] Effects of feed supplementation with increasing levels of organic acids on growth performance, carcass traits, gut microbiota and pH, plasma metabolites, and immune response of broilers
    Fathi, Rouzbeh
    Samadi, Mohammad Saleh
    Qotbi, Ali A. A.
    Seidavi, Alireza
    Martinez Marin, Andres L.
    ANIMAL SCIENCE PAPERS AND REPORTS, 2016, 34 (02) : 195 - 205
  • [25] Effects of lactulose on growth, carcass characteristics, faecal microbiota, and blood constituents in broilers
    Gheisar, M. Mohammadi
    Nyachoti, C. M.
    Hancock, J. D.
    Kim, I. H.
    VETERINARNI MEDICINA, 2016, 61 (02) : 90 - 96
  • [26] Effects of lysophospholipid on growth performance, carcass yield, intestinal development, and bone quality in broilers
    Chen, C.
    Jung, B.
    Kim, W. K.
    POULTRY SCIENCE, 2019, 98 (09) : 3902 - 3913
  • [27] Effects of Dietary Supplemental Chlorogenic Acid and Baicalin on the Growth Performance and Immunity of Broilers Challenged with Lipopolysaccharide
    Lv, Huiyuan
    Li, Peng
    Wang, Zhiming
    Gao, Mingkun
    Li, Guang
    Nie, Wei
    Xiao, Lei
    Lv, Zengpeng
    Guo, Yuming
    LIFE-BASEL, 2023, 13 (08):
  • [28] Effect of amount and duration of waste green tea powder on the growth performance, carcass characteristics, blood parameters, and lipid metabolites of growing broilers
    Liu, Wuyi
    Rouzmehr, Fariba
    Seidavi, Alireza
    ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, 2018, 25 (01) : 375 - 387
  • [29] Effect of Dietary Oregano and Rosemary Essential Oil Supplementation on Growth Performance and Cecal Microbiota of Broilers
    Cetin, E.
    Anar, B.
    Temelli, S.
    Cengiz, S. S.
    Eren, M.
    JOURNAL OF THE HELLENIC VETERINARY MEDICAL SOCIETY, 2022, 73 (04): : 4965 - 4972
  • [30] Effects of Supplemental Chromium Source and Concentration on Growth, Carcass Characteristics, and Serum Lipid Parameters of Broilers Reared Under Normal Conditions
    Zheng, Cancai
    Huang, Yanling
    Xiao, Fang
    Lin, Xi
    Lloyd, Karen
    BIOLOGICAL TRACE ELEMENT RESEARCH, 2016, 169 (02) : 352 - 358