Effect of dietary supplementation of Bacillus licheniformis on gut microbiota, growth and immune response in giant freshwater prawn, Macrobrachium rosenbergii (de Man, 1879)

被引:57
作者
Kumar, N. Ranjit [1 ]
Raman, Ram Prakash [1 ]
Jadhao, Sanjay B. [2 ]
Brahmchari, Rajive Kumar [3 ]
Kumar, Kundan [1 ]
Dash, Gyanaranjan [4 ]
机构
[1] Cent Inst Fisheries Educ, Aquat Environm & Hlth Management Div, Bombay, Maharashtra, India
[2] Cent Inst Fisheries Educ, Fish Nutr Biochem & Physiol Div, Bombay, Maharashtra, India
[3] Rajendra Agr Univ, Dept Fish Microbiol, Coll Fisheries, Muzaffarpur 843121, Bihar, India
[4] Cent Marine Fisheries Res Inst, Crustacean Fisheries Div, Veraval Reg Ctr, Veraval, India
关键词
Probiotic; Bacillus licheniformis; Macrobrachium rosenbergii; Gut microbiota; Growth; Immune parameters; PROPHENOLOXIDASE-ACTIVATING SYSTEM; DIGESTIVE ENZYME-ACTIVITY; SHRIMP PENAEUS-MONODON; PROBIOTIC BACTERIA; WHITE SHRIMP; MOLECULAR-CLONING; ESCHERICHIA-COLI; LACTOBACILLUS; SURVIVAL; HEALTH;
D O I
10.1007/s10499-012-9567-8
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
The present study was conducted to evaluate the effect of dietary supplementation of probiotic bacterium Bacillus licheniformis on the gut microbiota, growth and immune response in Macrobrachium rosenbergii juveniles (4.0 +/- A 0.02 g). Five isocaloric experimental diets supplemented with different concentrations of B. licheniformis, viz. Control (without probiotic supplementation), T-1 (1.0 x 10(6) cfu g(-1)feed), T-2 (1.0 x 10(7) cfu g(-1)feed), T-3 (1.0 x 10(8) cfu g(-1) feed) and T-4 (1.0 x 10(9) cfu g(-1) feed) were used for the experiment. After 60 days of feeding trial, the growth performance increases significantly in all the experimental groups compared with control, and highest weight gain, specific growth rate and lowest feed conversion ratio were recorded from T-4 (P > 0.05). However, juvenile survival was not found to be significantly affected by probiotic supplementation (P > 0.05). The total bacterial count and Bacillus spp. count in the gut were significantly increased with concurrent decrease in pathogenic Aeromonas spp. and Pseudomonas spp. in all the experimental groups compared with control (P < 0.05). Compared with control, immune parameters were increased significantly in all the experimental groups (P < 0.05). Highest haemocyte count, phenol oxidase, superoxide dismutase and antibacterial activity in haemolymph were recorded from T-4 (P < 0.05). When prawns were challenged with Vibrio alginolyticus, the cumulative mortality was significantly lower in T-4 (P < 0.05). These results indicate that dietary supplementation of B. licheniformis can manipulate the gut microbiota and increase the growth and immune response of M. rosenbergii. In the present study, concentration response on the probiotic effect of B. licheniformis was observed which showed higher effects at a concentration of 1.0 x 10(9) cfu g(-1) feed in the laboratory condition.
引用
收藏
页码:387 / 403
页数:17
相关论文
共 71 条
[1]  
Adams A., 1991, FISH SHELLFISH IMMUN, V1, P59
[2]   Antibiotic use in aquaculture: development of antibiotic resistance - potential for consumer health risks [J].
Alderman, DJ ;
Hastings, TS .
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 1998, 33 (02) :139-155
[3]   Field evaluation of the effect of a probiotic-containing Bacillus licheniformis and Bacillus subtilis spores on the health status, performance, and carcass quality of grower and finisher pigs [J].
Alexopoulos, C ;
Georgoulakis, IE ;
Tzivara, A ;
Kyriakis, CS ;
Govaris, A ;
Kyriakis, SC .
JOURNAL OF VETERINARY MEDICINE SERIES A-PHYSIOLOGY PATHOLOGY CLINICAL MEDICINE, 2004, 51 (06) :306-312
[4]  
[Anonymous], AQUACULTURE
[5]   The role of probiotics in aquaculture [J].
Balcazar, Jos Luis ;
de Blas, Ignacio ;
Ruiz-Zarzuela, Imanol ;
Cunningham, David ;
Vendrell, Daniel ;
Muzquiz, Jos Luis .
VETERINARY MICROBIOLOGY, 2006, 114 (3-4) :173-186
[6]   Effect of a probiotic bacterium Bacillus circulans PB7 in the formulated diets: on growth, nutritional quality and immunity of Catla catla (Ham.) [J].
Bandyopadhyay, Partha ;
Mohapatra, Pradeep K. Das .
FISH PHYSIOLOGY AND BIOCHEMISTRY, 2009, 35 (03) :467-478
[7]   Disease and health management in Asian aquaculture [J].
Bondad-Reantaso, MG ;
Subasinghe, RP ;
Arthur, JR ;
Ogawa, K ;
Chinabut, S ;
Adlard, R ;
Tan, Z ;
Shariff, M .
VETERINARY PARASITOLOGY, 2005, 132 (3-4) :249-272
[8]   Effect of spray-drying on the quality of encapsulated cells of Beijerinckia sp [J].
Boza, Y ;
Barbin, D ;
Scamparini, ARP .
PROCESS BIOCHEMISTRY, 2004, 39 (10) :1275-1284
[9]   Bacillus probiotics:: Spore germination in the gastrointestinal tract [J].
Casula, G ;
Cutting, SM .
APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 2002, 68 (05) :2344-2352
[10]   Recommendations for the viability assessment of probiotics as concentrated cultures and in food matrices [J].
Champagn, Claude P. ;
Ross, R. Paul ;
Saarela, Maria ;
Hansen, Ken Flemming ;
Charalampopoulos, Dimitris .
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2011, 149 (03) :185-193