Soil and foliar application of selenium in rice biofortification

被引:183
|
作者
Boldrin, Paulo Fernandes [1 ]
Faquin, Valdemar [1 ]
Ramos, Silvio Junio [1 ]
Furtini Boldrin, Karina Volpi [2 ]
Avila, Fabricio William [1 ]
Guimaraes Guilherme, Luiz Roberto [1 ]
机构
[1] Univ Fed Lavras, Dept Soil Sci, BR-37200000 Lavras, MG, Brazil
[2] Univ Fed Lavras, Dept Agr, BR-37200000 Lavras, MG, Brazil
关键词
Oryza sativa; Rice; Biofortification; Selenate; Selenite; Nutrient contents; Horticultural practices and nutrition; Food analysis; Food composition; ANTIOXIDANT ACTIVITY; SELENATE; IRON; ZINC; TRANSLOCATION; SPECIATION; MAGNESIUM; COPPER; YIELD; GRAIN;
D O I
10.1016/j.jfca.2013.06.002
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Selenium (Se) is essential for humans and animals because of its antioxidant properties, which form part of a series of chemical reactions. The aim of this study was to evaluate the effect of different Se application forms and sources on rice growth, grain yield, and rice Se concentration and accumulation, as well the content of N, P, Mg, S, B, Cu, Fe, Mn, and Zn in rice grains. The experiment was carried out in a greenhouse with 4-dm(3) pots containing a sandy clay loam Red-Yellow Latosol, The experimental design was a completely randomized 2 x 2 x 2 factorial scheme (two Se doses x two forms of Se application, soil or foliar x two Se sources, selenate or selenite), with five replicates. Selenium in rice plants was analyzed by total reflection X-ray fluorescence spectrometry (TXRF). The results shows that soil selenate application was more effective for shoot dry matter production and grain Se accumulation than selenite. Foliar application of both selenate and selenite increased grain yield. This study provides useful information concerning agronomic biofortification of rice, showing that both soil and foliar Se application could be used for increasing Se content in edible parts, which could result in health benefits. (C) 2013 Elsevier Inc. All rights reserved.
引用
收藏
页码:238 / 244
页数:7
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