共 50 条
- [31] Sugar Cane Glycoproteins: an Alternative to Improve the Production of Xanthan Gum by Xanthomonas albilineans ACS FOOD SCIENCE & TECHNOLOGY, 2024, 4 (11): : 2637 - 2644
- [33] Xanthan gum production by Xanthomonas campestris w.t. fermentation from chestnut extract Applied Biochemistry and Biotechnology, 1999, 82 : 175 - 183
- [40] Xanthan Gum Production by Xanthomonas campestris pv. campestris IBSBF 1866 and 1867 from Lignocellulosic Agroindustrial Wastes Applied Biochemistry and Biotechnology, 2018, 186 : 750 - 763