Identification of differentially expressed genes in potato associated with tuber dormancy release

被引:37
作者
Liu, Bailin [1 ,2 ]
Zhang, Ning [3 ]
Wen, Yikai [3 ]
Si, Huaijun [1 ,2 ,3 ]
Wang, Di [1 ,2 ]
机构
[1] Gansu Agr Univ, Gansu Prov Key Lab Aridland Crop Sci, Lanzhou 730070, Peoples R China
[2] Gansu Agr Univ, Gansu Key Lab Crop Genet & Germplasm Enhancement, Lanzhou 730070, Peoples R China
[3] Gansu Agr Univ, Coll Life Sci & Technol, Lanzhou 730070, Peoples R China
基金
中国国家自然科学基金;
关键词
Potato (Solanum tuberosum L.) tuber; Dormancy; Sprouting; Suppression subtractive hybridization; ADP-ribosylation factor; MERISTEM ACTIVATION PROCESSES; SOLANUM-TUBEROSUM; SPROUT GROWTH; ABSCISIC-ACID; BUD BREAK; CATALASE; INVOLVEMENT; METABOLISM; STORAGE; GLUTATHIONE;
D O I
10.1007/s11033-012-2037-6
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Potato (Solanum tuberosum L.) tuber dormancy and sprouting is very important to potato cultivation and processing. In the present experiment, suppression subtractive hybridization was employed to identify differentially expressed genes in potato associated with tuber dormancy release. 576 random clones were selected from subtractive library and successfully sequenced. A total of 304 effective expressed sequence tags (ESTs) were obtained ultimately. The ESTs have been deposited in the EMBL\GenBank\DDBJ nucleotide sequence data libraries under accession numbers from JK483901 to JK484204. GO annotation showed that 45, 34 and 3 % ESTs were associated with binding, catalytic activity and signaling respectively, some of which were confirmed to be involved in plant dormancy breaking, however, 14 % of the ESTs did not show significant homology to any database proteins. A real-time quantitative PCR (RT-qPCR) analysis of the expression patterns of 14 selectable transcripts showed that 13 selected candidate genes were significantly up-regulated in the development process of tuber from dormancy to sprouting. A full length cDNA of ADP-ribosylation factor (ARF) gene was cloned and found it belonged to potato ARF1 gene. Tissue specific expression analysis showed ARF1 expression level was the highest in tuber. RT-qPCR analysis of the expression profile of ARF1 gene from potato tuber dormancy to sprouting revealed that the ARF1 gene expression was significantly increased after tuber dormancy breaking, which suggested that it probably associated with tuber dormancy and sprouting.
引用
收藏
页码:11277 / 11287
页数:11
相关论文
共 55 条
[1]   Active oxygen species and antioxidants in seed biology [J].
Bailly, C .
SEED SCIENCE RESEARCH, 2004, 14 (02) :93-107
[2]  
Bajji Mohammed, 2007, Biotechnologie Agronomie Societe et Environnement, V11, P121
[3]   Comparative analysis of abscisic acid content and starch degradation during storage of tubers harvested from different potato varieties [J].
Biemelt, S ;
Hajirezaei, M ;
Hentschel, E ;
Sonnewald, U .
POTATO RESEARCH, 2000, 43 (04) :371-382
[4]  
Burton W.G., 1989, The Potato, V3, P470
[5]   Dormancy in potato tuber meristems: chemically induced cessation in dormancy matches the natural process based on transcript profiles [J].
Campbell, Michael ;
Segear, Erika ;
Beers, Lee ;
Knauber, Donna ;
Suttle, Jeffrey .
FUNCTIONAL & INTEGRATIVE GENOMICS, 2008, 8 (04) :317-328
[6]   Changes in GA 20-oxidase gene expression strongly affect stem length, tuber induction and tuber yield of potato plants [J].
Carrera, E ;
Bou, J ;
García-Martínez, JL ;
Prat, S .
PLANT JOURNAL, 2000, 22 (03) :247-256
[7]  
Chen RJ, 2006, PLANT CELL MONOGR, V1, P139, DOI 10.1007/7089_009
[8]   Is dormancy breaking of potato tubers the reverse of tuber initiation? [J].
Claassens, MMJ ;
Vreugdenhil, D .
POTATO RESEARCH, 2000, 43 (04) :347-369
[9]   EFFECT OF LOW-TEMPERATURE STORAGE ON SUGAR CONCENTRATIONS AND CHIP COLOR OF CERTAIN PROCESSING POTATO CULTIVARS AND SELECTIONS [J].
COFFIN, RH ;
YADA, RY ;
PARKIN, KL ;
GRODZINSKI, B ;
STANLEY, DW .
JOURNAL OF FOOD SCIENCE, 1987, 52 (03) :639-645
[10]   DEVELOPMENT OF A DORMANCY RELEASE TECHNOLOGY - A REVIEW [J].
COLEMAN, WK ;
HAWKINS, G ;
MCINERNEY, J ;
GODDARD, M .
AMERICAN POTATO JOURNAL, 1992, 69 (07) :437-445