Impact of food supplements on hemoglobin, iron status, and inflammation in children with moderate acute malnutrition: a 2 x 2 x 3 factorial randomized trial in Burkina Faso

被引:23
作者
Cichon, Bernardette [1 ,2 ]
Fabiansen, Christian [1 ,2 ]
Iuel-Brockdorf, Ann-Sophie [1 ,2 ]
Yameogo, Charles W. [1 ,3 ]
Ritz, Christian [1 ]
Christensen, Vibeke B. [2 ,7 ]
Filteau, Suzanne [6 ]
Briend, Andre [1 ,4 ,5 ]
Michaelsen, Kim F. [1 ]
Friis, Henrik [1 ]
机构
[1] Univ Copenhagen, Dept Nutr Exercise & Sports, Frederiksberg, Denmark
[2] Doctors Borders, Copenhagen, Denmark
[3] Res Inst Hlth Sci, Dept Biomed & Publ Hlth, Ouagadougou, Burkina Faso
[4] Univ Tampere, Sch Med, Ctr Child Hlth Res, Tampere, Finland
[5] Univ Tampere, Tampere Univ Hosp, Tampere, Finland
[6] London Sch Hyg & Trop Med, Fac Epidemiol & Populat Hlth, London, England
[7] Rigshosp, Dept Pediat, Copenhagen, Denmark
关键词
acute-phase proteins; Africa; anemia; corn-soy blends; young children; iron status; inflammation; lipid-based nutrient supplements malaria; moderate acute malnutrition; MIDDLE-INCOME COUNTRIES; USE THERAPEUTIC FOOD; RECOVERY RATES; FERRITIN CONCENTRATIONS; CORN/SOY-BLEND; INFANTS; PROTEIN; ANEMIA; ACCEPTABILITY; CRITERIA;
D O I
10.1093/ajcn/nqx050
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: Children with moderate acute malnutrition (MAM) are treated with lipid-based nutrient supplements (LNSs) or corn-soy blends (CSBs) but little is known about the impact of these supplements on hemoglobin, iron status, and inflammation. Objective: The objective of this study was to investigate the impact of supplementary foods for treatment of MAM on hemoglobin, iron status, inflammation, and malaria. Design: A randomized 2 x 2 x 3 factorial trial was conducted in Burkina Faso. Children aged 6-23 mo with MAM received 500 kcal/d as LNS or CSB, containing either dehulled soy (DS) or soy isolate (SI) and different quantities of dry skimmed milk (0%, 20% or 50% of total protein) for 12 wk. The trial was double-blind with regard to quality of soy and quantity of milk, but not matrix (CSB compared to LNS). Hemoglobin, serum ferritin (SF), serum soluble transferrin receptor (sTfR), serum C-reactive protein (CRP), serum alpha(1)-acid glycoprotein (AGP), and malaria antigens were measured at inclusion and after supplementation. Results: Between September 2013 and August 2014, 1609 children were enrolled. Among these, 61 (3.8%) were lost to follow-up. During the 12-wk supplementation period, prevalence of anemia, low SF adjusted for inflammation (SFAI), elevated sTfR, and iron-deficiency anemia decreased by 16.9, 8.7, 12.6 and 10.5 percentage points. Children who received LNS compared to CSB had higher hemoglobin (2 g/L; 95% CI: 1, 4 g/L), SFAI (4.2 mu g/L; 95% CI: 2.9, 5.5 mu g/L), and CRP (0.8 mg/L; 95% CI: 0.4, 1.2 mg/L) and lower sTfR (-0.9 mg/L, 95% CI: -1.3, -0.6 mg/L) after the intervention. Replacing DS with SI or increasing milk content did not affect hemoglobin, SFAI, sTfR, or CRP. Conclusion: Supplementation with LNS compared to CSB led to better hemoglobin and iron status, but overall prevalence of anemia remained high. The higher concentrations of acute-phase proteins in children who received LNSs requires further investigation.
引用
收藏
页码:278 / 286
页数:9
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