Energetic analysis of cultures of Lactobacillus delbrueckii subsp bulgaricus:: identification of the type of control between catabolism and anabolism

被引:8
作者
Mercade, M
Duperray, F
Loubière, P
机构
[1] Inst Natl Sci Appl, INRA, CNRS, UMR 5504,UMR 792,Ctr Bioingn Gilbert Durand, F-31077 Toulouse 4, France
[2] Danone Vitapole, F-91767 Palaiseau, France
来源
LAIT | 2004年 / 84卷 / 1-2期
关键词
lactic acid bacteria; Lactobacillus delbrueckii subsp bulgaricus; energetic analysis; catabolism; anabolism; maintenance coefficient;
D O I
10.1051/lait:2003032
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Growth and energetic parameters of Lactobacillus delbrueckii subsp. bulgaricus were measured during Cultures in synthetic medium, at pH regulated at 6.4 and at free pH. These data enabled the actual biomass yield relative to ATP and the maintenance coefficient to be calculated, and the type of control between catabolism and anabolism to be identified. The Cultures of L. delbrueckii subsp. bulgaricus at pH 6.4 or at a non-regulated pH were characterized by a concomitant and early decrease in both catabolism and anabolism. At a regulated pH, the growth decrease seems to be due to the accumulation of toxic compounds, acting oil anabolic reactions. This inhibition led to a decrease in the catabolic flux, albeit to a lower extent than the anabolic flux. In this condition, the culture was characterized by an excess of energy. On the contrary, at free pH, the lactic acid production led to a pH decrease responsible for the slowing-down of the catabolic flux. At the same time, maintaining the internal pH in the acidified medium wits more energy-consuming. The consequence of both the decrease in the glycolytic flux and the increase in the energy consumption led to an energy limitation of growth, as shown by the lower value of the maintenance coefficient.
引用
收藏
页码:39 / 47
页数:9
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