Partial molar volume and partial molar isentropic compressibility study of glycine betaine in aqueous and aqueous KCl or MgCl2 solutions at temperatures T=288.15-318.15 K

被引:14
|
作者
Karanth, V. R. [1 ]
Bhat, Denthaje Krishna [1 ]
机构
[1] Natl Inst Technol Karnataka, Dept Chem, Mangalore 575025, India
关键词
Partial molar volume; Partial molar isentropic compressibility; Glycine betaine; KCl; MgCl2; THERMODYNAMIC PROPERTIES; CHLORIDE SOLUTIONS; PEPTIDE SOLUTIONS; HEAT-CAPACITIES; AMINO-ACIDS; TRIPEPTIDES; SALTS; SUCROSE; ALANINE; RANGE;
D O I
10.1016/j.tca.2013.08.002
中图分类号
O414.1 [热力学];
学科分类号
摘要
Partial molar volume, Phi nu(0), isentropic compressibility, kappa(s), and partial molar isentropic compressibility, Phi(0)(k) of glycine betaine in aqueous and aqueous KCl or MgCl2 solutions have been computed using the experimental density and speed of sound data at temperatures, T=288.15-318.15 K. The transfer partial molar volumes, Delta(tr)Phi nu(0), and transfer partial molar isentropic compressibilities, Delta(tr)Phi(0)(k), have also been evaluated using the experimental data. The partial molar volumes of glycine betaine were computed using the usual equation as well as the equation employed by Pitkanen et al. So obtained values have been compared with literature values. The variations in experimental and computed parameters have been discussed in terms of solute-solvent and solute-solute interactions. (C) 2013 Elsevier B.V. All rights reserved.
引用
收藏
页码:23 / 29
页数:7
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