VvSWEET10 Mediates Sugar Accumulation in Grapes

被引:89
作者
Zhang, Zhan [1 ,2 ,3 ]
Zou, Luming [1 ,2 ,3 ]
Ren, Chong [1 ,2 ,3 ]
Ren, Fengrui [1 ,2 ,3 ]
Wang, Yi [1 ,2 ,3 ]
Fan, Peige [1 ,2 ]
Li, Shaohua [1 ,2 ]
Liang, Zhenchang [1 ,2 ,4 ]
机构
[1] Chinese Acad Sci, Innovat Acad Seed Design, Inst Bot, Beijing Key Lab Grape Sci & Enol, Beijing 100093, Peoples R China
[2] Chinese Acad Sci, Innovat Acad Seed Design, Inst Bot, CAS Key Lab Plant Resources, Beijing 100093, Peoples R China
[3] Univ Chinese Acad Sci, Beijing 100049, Peoples R China
[4] Chinese Acad Sci, Sino Africa Joint Res Ctr, Wuhan 430074, Hubei, Peoples R China
基金
美国国家科学基金会;
关键词
SWEET; grape; sugar accumulation; veraison; invertase; overexpression; DISEASE-SUSCEPTIBILITY GENE; SUCROSE TRANSPORTERS; BACTERIAL-BLIGHT; MONOSACCHARIDE TRANSPORTERS; FUNCTIONAL-CHARACTERIZATION; PYRUS-BRETSCHNEIDERI; EXPRESSION ANALYSIS; XANTHOMONAS-ORYZAE; FAMILY; ROLES;
D O I
10.3390/genes10040255
中图分类号
Q3 [遗传学];
学科分类号
071007 ; 090102 ;
摘要
Sugar accumulation is a critical event during grape berry ripening that determines the grape market values. Berry cells are highly dependent on sugar transporters to mediate cross-membrane transport. However, the role of sugar transporters in improving sugar accumulation in berries is not well established in grapes. Herein we report that a Sugars Will Eventually be Exported Transporter (SWEET), that is, VvSWEET10, was strongly expressed at the onset of ripening (veraison) and can improve grape sugar content. VvSWEET10 encodes a plasma membrane-localized transporter, and the heterologous expression of VvSWEET10 indicates that VvSWEET10 is a hexose-affinity transporter and has a broad spectrum of sugar transport functions. VvSWEET10 overexpression in grapevine calli and tomatoes increased the glucose, fructose, and total sugar levels significantly. The RNA sequencing results of grapevine transgenic calli showed that many sugar transporter genes and invertase genes were upregulated and suggest that VvSWEET10 may mediate sugar accumulation. These findings elucidated the role of VvSWEET10 in sugar accumulation and will be beneficial for the improvement of grape berry quality in the future.
引用
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页数:18
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