Extract of sesame cake and sesamol alleviate chronic unpredictable mild stress-induced depressive-like behaviors and memory deficits

被引:47
作者
Liu, Zhigang [1 ]
Liu, Xiaoning [1 ]
Luo, Shunyi [1 ]
Chu, Chuanqi [1 ]
Wu, Dandan [1 ]
Liu, Runhua [1 ]
Wang, Lei [1 ]
Wang, Jiamin [1 ]
Liu, Xuebo [1 ]
机构
[1] Northwest A&F Univ, Coll Food Sci & Engn, Lab Funct Chem & Nutr Food, Yangling, Peoples R China
基金
中国博士后科学基金;
关键词
Sesame cake extract; Chronic unpredictable stress; Antidepressant; Serotonin; Oxidative stress; Postsynaptic densities; NF-KAPPA-B; ANTIOXIDANT ACTIVITY; BODY-WEIGHT; RAT-BRAIN; MICE; HIPPOCAMPUS; SUPPLEMENTATION; ANTIDEPRESSANT; INDICUM; ACID;
D O I
10.1016/j.jff.2018.01.005
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Depression is a worldwide severe psychiatric disease associated with cognitive impairments. The aims of the present study are to investigate the preventive effects of alcoholic extract of sesame (Sesanuan indicum L.) cake (SLE) and sesamol in a chronic unpredictable mild stress (CUMS)-induced mouse model. Oral administration of SLE (600 mg/kg/day) and sesamol (10 mg/kg/day) significantly restored CUMS-induced mice antidepressant like behaviors, anhedonia, and anxiety. Importantly, supplementation of SLE and sesamol inhibited oxidative stress and improved serotonin levels in depressed mice brain. Moreover, SLE and sesamol treatment significantly prevented CUMS-induced memory loss in Y-maze and water-maze tests, which was consistent with enhanced the size of postsynaptic densities and postsynaptic density protein 95 (PSD-95) expression in mice hippocampus. These results illustrated that SLE and sesamol markedly improved CUMS-induced depression and memory loss, and provided novel insights into the mechanisms of sesamol and sesame crude extract on the regulation CUMS-induced depression and cognitive impairments.
引用
收藏
页码:237 / 247
页数:11
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