Preliminary antimycobacterial study on selected Turkish plants (Lamiaceae) against Mycobacterium tuberculosis and search for some phenolic constituents

被引:28
作者
Askun, Tulin [1 ]
Tekwu, Emmanuel Mouafo [1 ,2 ]
Satil, Fatih [1 ]
Modanlioglu, Seyma [1 ]
Aydeniz, Hatice [1 ]
机构
[1] Univ Balikesir, Fac Sci & Arts, Dept Biol, TR-10145 Balikesir, Turkey
[2] Univ Yaounde I, Ctr Biotechnol, Lab TB Res LTR, Yaounde, Cameroon
来源
BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE | 2013年 / 13卷
关键词
Mycobacterium tuberculosis; Antimycobacterial activity; Satureja aintabensis; Thymus sipthorpii; Lamiaceae; Phenolic; Flavonoid; ESSENTIAL OIL; ANTIMICROBIAL ACTIVITY; ANTIOXIDANT ACTIVITIES; ANTIBACTERIAL ACTIVITY; NATURAL-PRODUCTS; L; FLAVONOIDS; EXTRACTS; OLIVE;
D O I
10.1186/1472-6882-13-365
中图分类号
R [医药、卫生];
学科分类号
10 ;
摘要
Background: The global resurgence of tuberculosis is a significant threat. Lamiaceae members have been used in folk remedies for centuries. This study was designed to assess the in-vitro antimycobacterial activity of eighteen crude extracts from six plants (Lamiaceae) and to characterize their phenolic and flavonoid compounds. Methods: Six Turkish medicinal plants of the family Lamiaceae (Stachys tmolea Boiss., Stachys thirkei C. Koch, Ballota acetabulosa (L.) Benth., Thymus sipthorpii Benth., Satureja aintabensis P.H. Davis, and Micromeria juliana (L.) Benth. ex Reich.) were collected in 2009 - 2010. Dried and crushed plant samples were subjected to sequential extraction with petroleum ether, ethyl acetate, and methanol in order of increasing polarity. A broth microdilution method was employed to screen extracts against four mycobacterial strains of Mycobacterium tuberculosis. Phenolic and flavonoid compounds were characterized by liquid chromatography-mass spectrometry. Results: S. aintabensis, T. sibthorpii, and M. juliana were found to develop considerable activity against the four strains of M. tuberculosis with the minimal inhibitory concentrations value of 12.5-100 mu g/ml. S. aintabensis and T. sibthorpii extracts killed M. tuberculosis with the minimum bactericidal concentration value of 50-800 mu g/ml. On the basis of these prominent antimycobacterial activity, we suggest that they could be a source of natural anti-tuberculosis agents. Conclusion: S. aintabensis and T. sibthorpii showed activity by killing Mycobacteria strains. The major phenolic compound was rosmarinic for T. sibthorpii and S. aintabensis. Flavonoids might be "a modal" for the drug design.
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页数:11
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