Analysis of phospholipids in bio-oils and fats by hydrophilic interaction liquid chromatography-tandem mass spectrometry

被引:13
作者
Viidanoja, Jyrki [1 ]
机构
[1] Neste Corp, Ctr Technol, Kilpilahti, FI-06101 Porvoo, Finland
来源
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES | 2015年 / 1001卷
关键词
Phospholipid; Bio-oil; HILIC; Electrospray; Tandem mass spectrometry; SOLID-PHASE EXTRACTION; QUANTITATIVE-DETERMINATION; DAIRY-PRODUCTS; LC-MS; GLYCEROPHOSPHOLIPIDS; IDENTIFICATION; LIPIDS;
D O I
10.1016/j.jchromb.2015.07.036
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
A new, sensitive and selective liquid chromatography-electrospray ionization-tandem mass spectrometric (LC-ESI-MS/MS) method was developed for the analysis of Phospholipids (PLs) in bio-oils and fats. This analysis employs hydrophilic interaction liquid chromatography-scheduled multiple reaction monitoring (HILIC-sMRM) with a ZIC-cHILIC column. Eight PL class selective internal standards (homologs) were used for the semi-quantification of 14 PL classes for the first time. More than 400 scheduled MRMs were used for the measurement of PLs with a run time of 34 min. The method's performance was evaluated for vegetable oil, animal fat and algae oil. The averaged within-run precision and between-run precision were <= 10% for all of the PL classes that had a direct homologue as an internal standard. The method accuracy was generally within 80-120% for the tested PL analytes in all three sample matrices. (C) 2015 Elsevier B.V. All rights reserved.
引用
收藏
页码:140 / 149
页数:10
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