Through the Looking-Glass: Psychoneuroimmunology and the Microbiome-Gut-Brain Axis in the Modern Antiretroviral Therapy Era

被引:5
|
作者
Carrico, Adam W. [1 ]
Cherenack, Emily M. [1 ]
Rubin, Leah H. [2 ,3 ,4 ]
McIntosh, Roger [5 ]
Ghanooni, Delaram [1 ]
Chavez, Jennifer, V [1 ]
Klatt, Nichole R. [6 ]
Paul, Robert H. [7 ]
机构
[1] Univ Miami, Miller Sch Med, Dept Publ Hlth Sci, 1120NW 14th St Off 1005, Miami, FL 33136 USA
[2] Johns Hopkins Univ, Sch Med, Dept Neurol, Baltimore, MD 21205 USA
[3] Johns Hopkins Univ, Sch Med, Dept Psychiat & Behav Sci, Baltimore, MD 21205 USA
[4] Johns Hopkins Univ, Bloomberg Sch Publ Hlth, Dept Epidemiol, Baltimore, MD USA
[5] Univ Miami, Dept Psychol, Coll Arts & Sci, POB 248185, Coral Gables, FL 33124 USA
[6] Univ Minnesota, Sch Med, Dept Surg, Minneapolis, MN 55455 USA
[7] Univ Missouri, Dept Psychol Sci, St Louis, MO 63121 USA
来源
PSYCHOSOMATIC MEDICINE | 2022年 / 84卷 / 08期
关键词
cocaine; depression; HIV; methamphetamine; microbiome; tryptophan; ART = antiretroviral therapy; CRP = C-reactive protein; CMV = cytomegalovirus; CTRA = conserved transcriptional response to adversity; HAART = highly active antiretroviral therapy; HPA axis = hypothalamic-pituitary-adrenal axis; HIV = human immunodeficiency virus; IDO-1=indoleamine 2; 3-dioxygenase; 1; LPS = lipopolysaccharide; NE = norepinephrine; PGN = peptidoglycan; PNI = psychoneuroimmunology; PWH = people with HIV; SIV = simian immunodeficiency virus; Th-17 = T-helper 17 cells; STRESS-MANAGEMENT INTERVENTION; IMMUNODEFICIENCY-VIRUS-INFECTION; SYSTEMIC IMMUNE ACTIVATION; HEART-RATE-VARIABILITY; BACTERIAL PEPTIDOGLYCAN; DISEASE PROGRESSION; STIMULANT USE; KYNURENINE PATHWAY; HIV-1; INFECTION; QUINOLINIC ACID;
D O I
10.1097/PSY.0000000000001133
中图分类号
R749 [精神病学];
学科分类号
100205 ;
摘要
Objective Depression, substance use disorders, and other neuropsychiatric comorbidities are common in people with HIV (PWH), but the underlying mechanisms are not sufficiently understood. HIV-induced damage to the gastrointestinal tract potentiates residual immune dysregulation in PWH receiving effective antiretroviral therapy. However, few studies among PWH have examined the relevance of microbiome-gut-brain axis: bidirectional crosstalk between the gastrointestinal tract, immune system, and central nervous system. Methods A narrative review was conducted to integrate findings from 159 articles relevant to psychoneuroimmunology (PNI) and microbiome-gut-brain axis research in PWH. Results Early PNI studies demonstrated that neuroendocrine signaling via the hypothalamic-pituitary-adrenal axis and autonomic nervous system could partially account for the associations of psychological factors with clinical HIV progression. This review highlights the need for PNI studies examining the mechanistic relevance of the gut microbiota for residual immune dysregulation, tryptophan catabolism, and oxytocin release as key biological determinants of neuropsychiatric comorbidities in PWH (i.e., body-to-mind pathways). It also underscores the continued relevance of neuroendocrine signaling via the hypothalamic-pituitary-adrenal axis, autonomic nervous system, and oxytocin release in modifying microbiome-gut-brain axis functioning (i.e., mind-to-body pathways). Conclusions Advancing our understanding of PNI and microbiome-gut-brain axis pathways relevant to depression, substance use disorders, and other neuropsychiatric comorbidities in PWH can guide the development of novel biobehavioral interventions to optimize health outcomes. Recommendations are provided for biobehavioral and neurobehavioral research investigating bidirectional PNI and microbiome-gut-brain axis pathways among PWH in the modern antiretroviral therapy era.
引用
收藏
页码:984 / 994
页数:11
相关论文
共 50 条
  • [21] Advances in Understanding the Regulation of Obesity by Microbiome-Gut-Brain Axis
    Wang Y.
    Liu X.
    Shipin Kexue/Food Science, 2021, 42 (11): : 313 - 323
  • [22] Acupuncture and moxibustion therapy for cognitive impairment: the microbiome-gut-brain axis and its role
    Shi, Jiatian
    Zhang, Xinyue
    Chen, Jianhua
    Shen, Ruishi
    Cui, Huashun
    Wu, Huangan
    FRONTIERS IN NEUROSCIENCE, 2024, 17
  • [23] An adaptive network model of the role of the microbiome-gut-brain axis in insomnia
    Banerjee, Sulagna
    Chitty, Claudia
    Lee, Quinn
    Treur, Jan
    COGNITIVE SYSTEMS RESEARCH, 2023, 78 : 106 - 121
  • [24] Response of the microbiome-gut-brain axis in Drosophila to amino acid deficit
    Kim, Boram
    Kanai, Makoto I.
    Oh, Yangkyun
    Kyung, Minsoo
    Kim, Eun-Kyoung
    Jang, In-Hwan
    Lee, Ji-Hoon
    Kim, Sang-Gyu
    Suh, Greg S. B.
    Lee, Won-Jae
    NATURE, 2021, 593 (7860) : 570 - +
  • [25] Is adolescence the missing developmental link in Microbiome-Gut-Brain axis communication?
    Flannery, Jessica
    Callaghan, Bridget
    Sharpton, Thomas
    Fisher, Philip
    Pfeifer, Jennifer
    DEVELOPMENTAL PSYCHOBIOLOGY, 2019, 61 (05) : 783 - 795
  • [26] Somatic multiplicities: The microbiome-gut-brain axis and the neurobiologized educational subject
    Reveley, James
    EDUCATIONAL PHILOSOPHY AND THEORY, 2024, 56 (01) : 52 - 62
  • [27] The Enteric Nervous System and the Microenvironment of the Gut: The Translational Aspects of the Microbiome-Gut-Brain Axis
    Mogor, Fruzsina
    Kovacs, Tamas
    Lohinai, Zoltan
    Dora, David
    APPLIED SCIENCES-BASEL, 2021, 11 (24):
  • [28] The microbiome-gut-brain axis: implications for schizophrenia and antipsychotic induced weight gain
    S. Kanji
    T. M. Fonseka
    V. S. Marshe
    V. Sriretnakumar
    M. K. Hahn
    D. J. Müller
    European Archives of Psychiatry and Clinical Neuroscience, 2018, 268 : 3 - 15
  • [29] The brain through the looking-glass, and the death that we found there
    Drabek, Tomas
    RESUSCITATION, 2021, 168 : 225 - 227
  • [30] Lactoferrin alleviates Western diet-induced cognitive impairment through the microbiome-gut-brain axis
    He, Qian
    Zhang, Li-Li
    Li, Deming
    Wu, Jiangxue
    Guo, Ya-Xin
    Fan, Jingbo
    Wu, Qingyang
    Wang, Hai-Peng
    Wan, Zhongxiao
    Xu, Jia-Ying
    Qin, Li-Qiang
    CURRENT RESEARCH IN FOOD SCIENCE, 2023, 7