Transcriptome analysis of peach (Prunus persica) fruit skin and differential expression of related pigment genes

被引:10
|
作者
Liu, Xiao [1 ,2 ,3 ]
Chen, Min [1 ,2 ,3 ]
Wen, Binbin [1 ,2 ,3 ]
Fu, Xiling [1 ,2 ,3 ]
Li, Dongmei [1 ,2 ,3 ]
Chen, Xiude [1 ,2 ,3 ]
Gao, Dongsheng [1 ,2 ,3 ]
Li, Ling [1 ,2 ,3 ]
Xiao, Wei [1 ,2 ,3 ]
机构
[1] Shandong Agr Univ, Coll Hort Sci & Engn, 61 Daizong Rd, Tai An 271018, Shandong, Peoples R China
[2] Shandong Agr Univ, State Key Lab Crop Biol, 61 Daizong Rd, Tai An 271018, Shandong, Peoples R China
[3] Shandong Collaborat Innovat Ctr Fruit & Vegetable, 61 Daizong Rd, Tai An 271018, Shandong, Peoples R China
基金
中国国家自然科学基金;
关键词
Anthocyanin; Chlorophyll; Peach; Transcriptome analysis; ANTHOCYANIN BIOSYNTHESIS; STAY-GREEN; CHLOROPHYLL; SENESCENCE; REGULATOR; BREAKDOWN; MUTATION; BERRIES; PATHWAY; COMPLEX;
D O I
10.1016/j.scienta.2019.02.058
中图分类号
S6 [园艺];
学科分类号
0902 ;
摘要
To further study pigments in perennial fruit trees, we performed transcriptome analysis of peach fruit skin. The transcriptome analysis, results identified 3414 up-regulated genes and 3126 down-regulated genes. Genes involved in chlorophyll degradation, anthocyanin biosynthesis were significantly differentially expressed. Quantitative real-time polymerase chain reaction (qRT-PCR) was used to validate the expression level of these genes. The fruit skin transcriptome analysis will aid future molecular research into pigments in peach fruit.
引用
收藏
页码:271 / 277
页数:7
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