Trophic niche similarities of sympatric Turdus thrushes determined by fecal contents, stable isotopes, and bipartite network approaches

被引:10
作者
Bosenbecker, Camila [1 ]
Bugoni, Leandro [1 ,2 ]
机构
[1] Univ Fed Rio Grande FURG, Inst Ciencias Biol, LAATM, Campus Carreiros, BR-96203900 Rio Grande, RS, Brazil
[2] Univ Fed Rio Grande FURG, Programa Posgrad Biol Ambientes Aquaticos Contine, Rio Grande, RS, Brazil
来源
ECOLOGY AND EVOLUTION | 2020年 / 10卷 / 17期
关键词
bipartite network analysis; diet; ecological niche; feeding ecology; niche partitioning; stable isotope analysis; BRAZILIAN ATLANTIC FOREST; SEED DISPERSAL; DIET; BIRDS; ECOLOGY; ASSEMBLAGE; NITROGEN; REMNANT; CARBON; BLOOD;
D O I
10.1002/ece3.6485
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
An ecological niche has been defined as ann-dimensional hypervolume formed by conditions and resources that species need to survive, grow, and reproduce. In practice, such niche dimensions are measurable and describe how species share resources, which has been thought to be a crucial mechanism for coexistence and a major driver of broad biodiversity patterns. Here, we investigate resource partitioning and trophic interactions of three sympatric, phylogenetically related and morphologically similar species of thrushes (Turdusspp.). Based on one year of data collected in southern Brazil, we investigated niche partitioning using three approaches: diet and trophic niche assessed by fecal analysis, diet and niche estimated by stable isotopes in blood and mixing models, and bipartite network analysis derived from direct diet and mixing model outputs. Approaches revealed that the three sympatric thrushes are generalists that feed on similar diets, demonstrating high niche overlap. Fruits from C3 plants were one of the most important food items in their networks, with wide links connecting the three thrush species.Turdus amaurochalinusandT. albicollishad the greatest trophic and isotopic niche overlap, with 90% and 20% overlap, respectively. There was partitioning of key resources between these two species, with a shared preference for fig tree fruits-Ficus cestrifolia(T. amaurochalinusPSIRI% = 11.3 andT. albicollis = 11.5), which was not present in the diet ofT. rufiventris. Results added a new approach to the network analysis based on values from the stable isotope mixing models, allowing comparisons between traditional dietary analysis and diet inferred by isotopic mixing models, which reflects food items effectively assimilated in consumer tissues. Both are visualized in bipartite networks and show food-consumers link strengths. This approach could be useful to other studies using stable isotopes coupled to network analysis, particularly useful in sympatric species with similar niches.
引用
收藏
页码:9073 / 9084
页数:12
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