Pitfalls of tourism graduate students in presenting the ingredients of research proposals

被引:2
|
作者
Leo, Sutanto [1 ]
机构
[1] STP Bandung, Jl Dr Setianudhi 186, Bandung 40141, Indonesia
关键词
Proposal; Pitfalls; Ingredients; Introduction; Literature review; Methodology;
D O I
10.1016/j.jhlste.2019.03.003
中图分类号
G40 [教育学];
学科分类号
040101 ; 120403 ;
摘要
This study aims to investigate the pitfalls of graduate students to present essential ingredients of research proposals. This case study examined twelve student research proposals. The collected data of the proposal ingredients were analyzed by organizing, comparing and interpreting the data. The findings indicate that students have problems to provide essential background information in the introduction, to present critical evaluation, to undertake a rigorous review, to include relevant research findings, to identify a research gap, and to describe a research design along with an adequate justification. In conclusion, the students have serious pitfalls in presenting certain ingredients of research proposal.
引用
收藏
页码:178 / 189
页数:12
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