A coarse grained molecular dynamics study on the structure and stability of small-sized liposomes

被引:9
作者
Tamai, Hideaki [1 ]
Okutsu, Naoko [1 ]
Tokuyama, Yuki [1 ]
Shimizu, Eisuke [1 ]
Miyagi, Satoshi [1 ]
Shulga, Sergiy [2 ]
Danilov, Victor I. [3 ]
Kurita, Noriyuki [1 ]
机构
[1] Toyohashi Univ Technol, Dept Comp Sci & Engn, Toyohashi, Aichi, Japan
[2] Natl Acad Sci Ukraine, Inst Food Biotechnol & Genom, Kiev, Ukraine
[3] Natl Acad Sci Ukraine, Inst Mol Biol & Genet, Kiev, Ukraine
关键词
liposome; phospholipids; coarse grained model; molecular dynamics; stable structure; SIMULATION; BILAYERS;
D O I
10.1080/08927022.2015.1020487
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
The dependence of geometric structure and thermal stability of liposomes on their component phospholipid molecules and distribution of molecules in the inner and the outer layers of the liposome is investigated by conducting molecular simulations in explicit water for the eight types of liposomes constructed from different phospholipids. Using molecular mechanics structure-relaxation based on the coarse grained (CG) model, stable structures of the solvated liposomes are obtained. In addition, the molecular dynamics (MD) simulations based on the CG model are carried out at 310 and 360K for elucidating the change in structure of the solvated liposomes. The MD simulations reveal that liposomes having the same number of lipids (SNL) in both the inner and the outer layers keep their spherical structures even at 360K. In particular, the SNLs composed of palmitoyloleoyl-phosphatidyl-ethanolamine1 or dimyristoylglycero-phosphatidyl-choline lipid exhibit a compact spherical shape. In contrast, liposomes having the same density of lipids in the inner and the outer layers cannot keep their spherical shapes at 360K. The obtained results contribute toward developing novel liposomes with enhanced thermal stability.
引用
收藏
页码:122 / 130
页数:9
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