Omega-3 Fatty Acids Reduce Obesity-Related Adipose Inflammation

被引:0
|
作者
Shah, Rachana
Reilly, Muredach P.
机构
关键词
D O I
暂无
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
2102-P
引用
收藏
页码:A540 / A540
页数:1
相关论文
共 50 条
  • [31] Dietary Sources of Omega-3 Fatty Acids Versus Omega-3 Fatty Acid Supplementation Effects on Cognition and Inflammation
    Jessica E. Singh
    Current Nutrition Reports, 2020, 9 : 264 - 277
  • [32] Omega-3 Fatty Acids Attenuate Systemic and Adipose Inflammatory Chemokine Responses to Evoked Inflammation in Humans
    Shah, Rachana
    Ferguson, Jane F.
    Hinkle, Christine C.
    Terembula, Karen
    Tabita-Martinez, Jennifer
    Shah, Rhia
    Patel, Parth
    Mulvey, Claire
    Usman, M. Haris U.
    Mehta, Nehal N.
    Rader, Daniel J.
    Reilly, Muredach P.
    DIABETES, 2012, 61 : A432 - A432
  • [33] Impact of omega-3 polyunsaturated fatty acids on white adipose tissue
    Brun, Aurelien
    Pinel, Alexandre
    Capel, Frederic
    CAHIERS DE NUTRITION ET DE DIETETIQUE, 2024, 59 (06): : 379 - 385
  • [34] Omega-3 fatty acids in adipose tissue and risk of atrial fibrillation
    Rix, Thomas Andersen
    Dinesen, Pia
    Lundbye-Christensen, Soren
    Joensen, Albert Marni
    Riahi, Sam
    Overvad, Kim
    Schmidt, Erik Berg
    EUROPEAN JOURNAL OF CLINICAL INVESTIGATION, 2022, 52 (01)
  • [35] The FTO Gene, Browning of Adipose Tissue and Omega-3 Fatty Acids
    Simopoulos, Artemis
    JOURNAL OF NUTRIGENETICS AND NUTRIGENOMICS, 2016, 9 (2-4) : 123 - 126
  • [36] Lymphocytes in obesity-related adipose tissue inflammation
    Chatzigeorgiou, A.
    Karalis, K. P.
    Bornstein, S. R.
    Chavakis, T.
    DIABETOLOGIA, 2012, 55 (10) : 2583 - 2592
  • [37] Lymphocytes in obesity-related adipose tissue inflammation
    A. Chatzigeorgiou
    K. P. Karalis
    S. R. Bornstein
    T. Chavakis
    Diabetologia, 2012, 55 : 2583 - 2592
  • [38] Omega-3 fatty acids help arthritis sufferers reduce medication
    不详
    NUTRITION & FOOD SCIENCE, 2008, 38 (04): : 152 - 155
  • [39] Dietary omega-3 fatty acids reduce bone resorption in humans
    Griel, AE
    Kris-Etherton, PM
    Hilpert, KF
    Corwin, RL
    FASEB JOURNAL, 2004, 18 (05): : A921 - A921
  • [40] Supplementation with Omega-3 Fatty Acids Lowers Free Fatty Acids and Inflammation in Obese Adolescents
    Dangardt, Frida
    Chen, Yun
    Osika, Walter
    Gronowitz, Eva
    Gan, Li-Ming
    Strandvik, Birgitta
    Friberg, Peter
    CIRCULATION, 2009, 119 (10) : E306 - E306