Partial purification and characterization of latent polyphenol oxidase in iceberg lettuce (Lactuca sativa L)

被引:77
|
作者
Chazarra, S [1 ]
Cabanes, J [1 ]
Escribano, J [1 ]
GarciaCarmona, F [1 ]
机构
[1] UNIV MURCIA,FAC VET,DEPT BIOQUIM & BIOL MOLEC A,UNIDAD DOCENTE BIOL,E-30071 MURCIA,SPAIN
关键词
plant polyphenol oxidase; lettuce; latency; activation; triton X-114;
D O I
10.1021/jf9501352
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
Polyphenol oxidase (EC 1.14.18.1), a thylakoid membrane-bound enzyme, was partially purified in iceberg lettuce (Lactuca sativa L.) in its latent form using a two-phase partitioning approach with Triton X-114. The enzyme thus obtained was practically free of phenolic compounds and clorophylls and showed a recovery of 70%. Polyphenol oxidase was kinetically characterized with two phenolic substrates (4-tert-butylcathechol and chlorogenic acid) in both the latent and activated enzyme forms. The latent form was activated by sodium dodecyl sulfate (SDS) so that characterization was carried out in the presence and absence of SDS.
引用
收藏
页码:984 / 988
页数:5
相关论文
共 50 条