Streptococcus suis: An Emerging Human Pathogen

被引:365
作者
Wertheim, Heiman F. L. [2 ,3 ]
Nghia, Ho Dang Trung [1 ]
Taylor, Walter [2 ,3 ]
Schultsz, Constance [1 ,4 ]
机构
[1] Univ Oxford, Clin Res Unit, Hosp Trop Dis, Ho Chi Minh City, Vietnam
[2] Univ Oxford, Clin Res Unit, Natl Inst Infect & Trop Dis, Hanoi, Vietnam
[3] John Radcliffe Hosp, Nuffield Dept Clin Med, Oxford OX3 9DU, England
[4] Univ Amsterdam, Acad Med Ctr, Ctr Poverty Related Communicable Dis, NL-1105 AZ Amsterdam, Netherlands
基金
英国惠康基金;
关键词
TOXIC-SHOCK-SYNDROME; GENETIC DIVERSITY; GROUP R; MENINGITIS; INFECTION; STRAINS; PIGS; IDENTIFICATION; SYSTEM; SUSCEPTIBILITY;
D O I
10.1086/596763
中图分类号
R392 [医学免疫学]; Q939.91 [免疫学];
学科分类号
100102 ;
摘要
Streptococcus suis infection is acquired through exposure to contaminated pigs or pig meat. Over the past few years, the number of reported S. suis infections in humans has increased significantly, with most cases originating in Southeast Asia, where there is a high density of pigs. Increased awareness, improved diagnostics, and the occurrence of outbreaks have contributed to this increase. Meningitis and sepsis are the most common clinical manifestations of S. suis infection; hearing loss is a frequent complication. In this article, we provide an overview of the emergence and clinical manifestations of S. suis infection.
引用
收藏
页码:617 / 625
页数:9
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