Beneficial effect of hormone replacement therapy on weight loss in obese menopausal women

被引:32
作者
Chmouliovsky, L
Habicht, F
James, RW
Lehmann, T
Campana, A
Golay, A
机构
[1] Univ Hosp Geneva, Div Therapeut Educ Chron Dis, CH-1211 Geneva 14, Switzerland
[2] Univ Hosp Geneva, Clin Diabet Unit, CH-1211 Geneva 14, Switzerland
[3] Univ Hosp Geneva, Dept Obstet & Gynecol, CH-1211 Geneva 14, Switzerland
关键词
menopause; obesity; hormone replacement therapy; energy expenditure;
D O I
10.1016/S0378-5122(99)00037-7
中图分类号
R592 [老年病学]; C [社会科学总论];
学科分类号
03 ; 0303 ; 100203 ;
摘要
Objective: at the onset of menopause, weight-gain and the aggravation of certain cardiovascular risk factors are frequently observed. The aim of this study was to examine the metabolic effects of combined hormone replacement therapy (17 beta-oestradiol transdermic 50 mu g for 21 days and oral medroxyprogesterone acetate 5 mg from day 10 to 21) using, in particular, indirect calorimetry. Methods: patients (21; 12 substituted and nine controls) were studied twice (3 months apart) during an oral glucose load (75 g). Results: total body weight was unaltered after 3 months in the control group, whereas a fat-loss of 2.1 +/- 0.2 kg and a decrease of the waist:hip ratio were observed in the substituted group. In the latter group, a significant increase in lipid oxidation was observed (0.58 +/- 0.06 mg/kg/min before and 0.75 +/- 0.04 mg/kg/min after substitution P < 0.05), whilst total energy expenditure and thermogenesis were also increased. Glucose, lipid and protein oxidation remained stable during three months in the control group. The insulin response to an oral glucose load diminished by 30% with hormone replacement therapy (102.3 +/- 32.8 m mu/l versus 71.4 +/- 20.0 m mu/l). Total and LDL-cholesterol improved after hormone replacement therapy whereas plasma triglycerides were not altered. Conclusions: combined hormone replacement therapy not only prevented weight-gain, but favored weight-loss by significantly increasing lipid oxidation after 3 months of treatment. It also favourably influenced the insulin response, plasma lipids and energy expenditure. (C) 1999 Elsevier Science Ireland Ltd. All rights reserved.
引用
收藏
页码:147 / 153
页数:7
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