Sensory characteristics according to chronic diseases and chronic pain in adults: cross-sectional study

被引：2
作者：
de Siqueira, Silvia R. D. T. [1 ]
de Siqueira, Jose Tadeu T. [2 ]
Teixeira, Manoel Jacobsen [3 ]
机构：
[1] Univ Sao Paulo, Sch Med, Dept Neurol, Sao Paulo, SP, Brazil
[2] Univ Sao Paulo, Sch Med, Hosp Clin, Sao Paulo, SP, Brazil
[3] Univ Sao Paulo, Sch Med, Dept Neurol, Neurosurg, Sao Paulo, SP, Brazil
来源：
PAIN MANAGEMENT | 2021年 / 11卷 / 05期
关键词：
cardiovascular disease; chronic disease; chronic pain; regression; sensory features; FIBROMYALGIA; SENSITIZATION; SENSITIVITY; MECHANISMS;
D O I：
10.2217/pmt-2020-0073
中图分类号：
R74 [神经病学与精神病学];
学科分类号：
摘要：
Aim: To investigate somatosensory, gustative and olfactory characteristics of subjects according to their chronic diseases and the presence of chronic pain complaints. Materials & methods: A total of 254 chronic pain patients and 52 healthy subjects were evaluated with a clinical and sensory systematized evaluation. Statistical analysis consisted of Fisher's exact, Student's t-tests, Pearson's co-efficient and multivariate nonlinear/logistic regressions. Results: Patients had more chronic diseases (p < 0.001) than healthy subjects. Chronic pain was associated with vibratory hypoesthesia (p = 0.047) and sour hypergeusia (p = 0.001) and several chronic diseases correlated with sensory features. Hyposmia was strongly associated with chronic pain symptoms, chronic diseases and cardiovascular disease. Conclusion: The sensory findings observed suggest the need for further investigation about the overlap between the olfactory function, pain chronification, chronic diseases and cognitive impairment in these patients.
引用
收藏
页码：603 / 611
页数：10
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