Marine actinomycetes;
strain identification;
fermentation;
control efficacy;
citrus green mould;
citrus blue mould;
POSTHARVEST;
PYRIMETHANIL;
FUNGICIDES;
DISEASES;
FRUIT;
DECAY;
D O I:
10.1080/13102818.2019.1613175
中图分类号:
Q81 [生物工程学(生物技术)];
Q93 [微生物学];
学科分类号:
071005 ;
0836 ;
090102 ;
100705 ;
摘要:
The most serious citrus postharvest diseases are citrus green mould caused by Penicillium digitatum and citrus blue mould caused by Penicillium italicum. Marine microorganisms have become a new measure in the control of these diseases. In this study, we isolated 56 marine actinomycetes, and strain AM-4 isolated from Drupa granulata exhibited the strongest antagonistic activity against P. digitatum. Molecular, morphological, cultural and physio-biochemical analysis identified strain AM-4 as Streptomyces chumphonensis. Strain AM-4 also exhibited antagonistic activity against 11 other phytopathogens, with an inhibition zone width ranging from 0.65 +/- 0.04 to 2.35 +/- 0.02 cm. The mycelial growth inhibition rates of the fermentation liquid of strain AM-4 against P. digitatum and P. italicum were 66.23% and 61.42%, respectively, and the conidial germination inhibition rates were 65.77% and 62.13%, respectively. The relative control efficacy of the gradient-diluted fermentation extracts of strain AM-4 against citrus green mould caused by P. digitatum ranged from 77.95% to 92.91% at 5 days post inoculation and 56.30% to 87.22% 10 days after inoculation. The relative control efficacy of the gradient diluted fermentation extracts of strain AM-4 against citrus blue mould caused by P. italicum ranged from 61.32% to 84.91% 5 days after inoculation and from 51.34% to 80.92% 10 days after inoculation. The relative control efficacy of the fermentation extracts of strain AM-4 was even better than prochloraz against citrus green mould caused by prochloraz-resistant P. digitatum. Therefore, as a biological control strain, AM-4 has a good prospect for development and utilization potential.
机构:
Gannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R ChinaGannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R China
Gao, Liangliang
Liang, Yan
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Gannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R ChinaGannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R China
Liang, Yan
Xiong, Qin
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Gannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R ChinaGannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R China
Xiong, Qin
Huang, Meiling
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Gannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R ChinaGannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R China
Huang, Meiling
Jiang, Yueming
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Gannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R China
Chinese Acad Sci, South China Bot Garden, Guangzhou 510650, Peoples R ChinaGannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R China
Jiang, Yueming
Zhang, Jun
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Gannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R ChinaGannan Normal Univ, Natl Engn Res Ctr Navel Orange, Ganzhou 341000, Peoples R China
机构:
Univ Catania, Dept Agr Food & Environm, I-95123 Catania, ItalyUniv Catania, Dept Agr Food & Environm, I-95123 Catania, Italy
Rovetto, Ermes Ivan
La Spada, Federico
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Univ Catania, Dept Agr Food & Environm, I-95123 Catania, ItalyUniv Catania, Dept Agr Food & Environm, I-95123 Catania, Italy
La Spada, Federico
El Boumlasy, Soumia
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Univ Catania, Dept Agr Food & Environm, I-95123 Catania, Italy
Univ Abdelmalek Essaadi, Fac Sci, Chem Dept, Lab Mat Catalysis, BP 2117, Tetouan, MoroccoUniv Catania, Dept Agr Food & Environm, I-95123 Catania, Italy
El Boumlasy, Soumia
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Taguali, Sebastiano Conti
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Riolo, Mario
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Pane, Antonella
Cacciola, Santa Olga
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Univ Catania, Dept Agr Food & Environm, I-95123 Catania, ItalyUniv Catania, Dept Agr Food & Environm, I-95123 Catania, Italy