Effects of Ocimum spp. essential oil on Monilinia laxa in vitro

被引：11

作者：

Carovic-Stanko, Klaudija ^{[1
]}

Fruk, Goran ^{[2
]}

Satovic, Zlatko ^{[1
]}

Ivic, Dario ^{[3
]}

Politeo, Olivera ^{[4
]}

Sever, Zdravka ^{[3
,5
]}

Grdisa, Martina ^{[1
]}

Strikic, Frane ^{[6
]}

Jemric, Tomislav ^{[2
]}

机构：

[1] Univ Zagreb, Fac Agr, Dept Seed Sci & Technol, Zagreb 41000, Croatia

[2] Univ Zagreb, Fac Agr, Dept Pomol, Zagreb 41000, Croatia

[3] Inst Plant Protect, Croatian Ctr Agr Food & Rural Affairs, Zagreb, Croatia

[4] Univ Split, Fac Chem & Technol, Dept Biochem, Split, Croatia

[5] Univ Zagreb, Fac Agr, Dept Plant Pathol, Zagreb 41000, Croatia

[6] Inst Adriat Crops & Karst Reclamat Split, Split, Croatia

来源：

JOURNAL OF ESSENTIAL OIL RESEARCH | 2013年 / 25卷 / 02期

关键词：

antifungal activity; basil; essential oil; Monilia laxa; PLANT ESSENTIAL OILS; ANTIFUNGAL ACTIVITY; BOTRYTIS-CINEREA; BASILICUM L; CHEMICAL-CHARACTERIZATION; GROWTH; GRATISSIMUM; TEMPERATURE; GERMINATION; FUNGI;

D O I：

10.1080/10412905.2012.751057

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

One of the most important postharvest diseases of peach and nectarine is brown rot caused by the fungus Monilinia laxa. Increasing concern related to the toxic effect of the pesticide residues on fruits has enhanced the interest for the control of postharvest pathogenic fungi using biologically active constituents of plants such as essential oils. Species from genus Ocimum are known to possess essential oils with antifungal and fungicidal properties. The present paper reports the results of essential oil composition of four basil taxa and preliminary screening of their antifungal activity against M. laxa. The greatest effectiveness was achieved by the essential oils from Ocimum basilicum var. purpurascens and Ocimum tenuiflorum, whose activity was high throughout the testing period of twenty-three days.

引用

页码：143 / 148

页数：6

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