Successful treatment of parenteral nutrition-associated liver disease in an adult by use of a fish oil-based lipid source

被引：38
|
作者：
Venecourt-Jackson, Esra [1 ]
Hill, Simon J. [1 ]
Walmsley, Russell S. [1 ]
机构：
[1] N Shore Hosp, Dept Gastroenterol, Auckland, New Zealand
来源：
NUTRITION | 2013年 / 29卷 / 01期
关键词：
Parenteral nutrition-associated liver disease; Parenteral nutrition; Adult; Omegaven; Fish oil; Lipid source; ClinOleic; EMULSION; CHOLESTASIS; FAILURE;
D O I：
10.1016/j.nut.2012.07.009
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
Liver disease occurs in 15% to 40% of adults on long-term parenteral nutrition, with steatosis being more common than cholestasis in the adult population. This problem has been well reported in the pediatric population, but we describe the case of a man who became profoundly jaundiced after being on parenteral nutrition for 3 y and responded rapidly to a change in lipid source from soybean and olive oil-based emulsion (ClinOleic) to a fish oil-based lipid emulsion (Omegaven). (C) 2013 Elsevier Inc. All rights reserved.
引用
收藏
页码：356 / 358
页数：3
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