Progress and New Features, 2008-2009

被引：0
|
作者：
Ross, A. Catharine [1 ]
机构：
[1] Penn State Univ, Dept Nutr Sci, University Pk, PA 16802 USA
来源：
JOURNAL OF NUTRITION | 2009年 / 139卷 / 04期
关键词：
D O I：
10.3945/jn.108.103473
中图分类号：
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号：
100403 ;
摘要：
引用
收藏
页码：635 / 635
页数：1
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