RE-AIM Analysis of a School-Based Nutrition Education Intervention in Kindergarteners

被引:12
|
作者
Larsen, Andrew L. [1 ]
Liao, Yue [2 ]
Alberts, Janel [3 ]
Huh, Jimi [2 ]
Robertson, Trina [4 ]
Dunton, Genevieve F. [2 ,5 ]
机构
[1] Univ Southern Calif, Dept Psychol, SGM 501, 3620 South McClintock Ave, Los Angeles, CA 90089 USA
[2] Univ Southern Calif, Dept Prevent Med, 2001 North Soto St, Los Angeles, CA 90032 USA
[3] Alberts Res Consulting, Mission Viejo, CA 92691 USA
[4] Dairy Council Calif, 2151 Michelson Dr,Suite 235, Irvine, CA 92612 USA
[5] Univ Southern Calif, Dept Psychol, Los Angeles, CA 90032 USA
关键词
child and adolescent health; nutrition and diet; public health; RE-AIM; OBESITY PREVENTION PROGRAMS; HEALTH-PROMOTION; CHILDHOOD OBESITY; OVERWEIGHT CHILDREN; PRESCHOOL-CHILDREN; RISK-FACTORS; FOLLOW-UP; METAANALYSIS; STRATEGIES; FRAMEWORK;
D O I
10.1111/josh.12466
中图分类号
G40 [教育学];
学科分类号
040101 ; 120403 ;
摘要
BACKGROUND: Few nutrition interventions in kindergarten classes have been evaluated, and none has been tested for program effectiveness, implementation, and dissemination. Building a Healthy Me (BHM) is a nutrition intervention for kindergarteners that is classroom-based and includes a family component. This study evaluated the public health impact of BHM in California kindergarten classrooms using the RE-AIM (reach, efficacy, adoption, implementation, and maintenance) framework. METHODS: A quasi-experimental design assessed pre-to-post changes in nutrition knowledge, dietary consumption, and parent behaviors of 25 intervention classrooms (414 students, 264 parents); and postintervention differences in nutrition knowledge between the intervention classrooms and 4 control classrooms measured at postintervention only (103 students). RESULTS: Intervention students improved in knowledge of food groups and healthy breakfast/snack options, and scored higher than control students in food group knowledge at postintervention (ps<. 05). Parents of intervention group children increased their use of food labels, and intervention group children increased intake of several healthy foods and decreased intake of candy and fried potatoes (ps<. 05). The BHM program reached 41% of kindergarteners attending public schools in California, and teachers implemented most lesson material. CONCLUSIONS: The BHM program was effective, implemented with fidelity, and broadly disseminated, highlighting its potential public health impact for kindergarteners.
引用
收藏
页码:36 / 46
页数:11
相关论文
共 50 条
  • [1] RE-AIM analysis of a randomized school-based nutrition intervention among fourth-grade classrooms in California
    Larsen, Andrew L.
    Robertson, Trina
    Dunton, Genevieve
    TRANSLATIONAL BEHAVIORAL MEDICINE, 2015, 5 (03) : 315 - 326
  • [2] State-wide dissemination of a school-based nutrition education programme: a RE-AIM ( Reach, Efficacy, Adoption, Implementation, Maintenance) analysis
    Dunton, Genevieve Fridlund
    Liao, Yue
    Grana, Rachel
    Lagloire, Renee
    Riggs, Nathaniel
    Chou, Chih-Ping
    Robertson, Trina
    PUBLIC HEALTH NUTRITION, 2014, 17 (02) : 422 - 430
  • [3] Examining an Australian physical activity and nutrition intervention using RE-AIM
    Caperchione, Cristina M.
    Duncan, Mitch
    Kolt, Gregory S.
    Vandelanotte, Corneel
    Rosenkranz, Richard R.
    Maeder, Anthony
    Noakes, Manny
    Karunanithi, Mohan
    Mummery, W. Kerry
    HEALTH PROMOTION INTERNATIONAL, 2016, 31 (02) : 450 - 458
  • [4] Using the RE-AIM Framework to Evaluate the Statewide Dissemination of a School-Based Physical Activity and Nutrition Curriculum: "Exercise Your Options"
    Dunton, Genevieve F.
    Lagloire, Renee
    Robertson, Trina
    AMERICAN JOURNAL OF HEALTH PROMOTION, 2009, 23 (04) : 229 - 232
  • [5] A RE-AIM Analysis of an Intergenerational Dementia Education Program
    Smith, Ashleigh E.
    Kamm, Georgina L.
    Lai, Samantha
    Hull, Melissa J.
    Baker, Jess R.
    Milte, Rachel
    Ratcliffe, Julie
    Loetscher, Tobias
    Keage, Hannah A. D.
    FRONTIERS IN PUBLIC HEALTH, 2020, 8
  • [6] Using the RE-AIM framework to evaluate a school-based municipal programme tripling time spent on PE
    Nielsen, Jonas Vestergaard
    Skovgaard, Thomas
    Bredahl, Thomas Viskum Gjelstrup
    Bugge, Anna
    Wedderkopp, Niels
    Klakk, Heidi
    EVALUATION AND PROGRAM PLANNING, 2018, 70 : 1 - 11
  • [7] Promoting physical activity in children: the stepwise development of the primary school-based JUMP-in intervention applying the RE-AIM evaluation framework
    De Meij, J. S. B.
    Chinapaw, M. J. M.
    Kremers, S. P. J.
    Van der Wal, M. F.
    Jurg, M. E.
    Van Mechelen, W.
    BRITISH JOURNAL OF SPORTS MEDICINE, 2010, 44 (12) : 879 - 887
  • [8] Project Spraoi: two year outcomes of a whole school physical activity and nutrition intervention using the RE-AIM framework
    O'Leary, Mai
    Rush, Elaine
    Lacey, Sean
    Burns, Con
    Coppinger, Tara
    IRISH EDUCATIONAL STUDIES, 2019, 38 (02) : 219 - 243
  • [9] Evaluation of a workplace intervention to promote commuter cycling: A RE-AIM analysis
    Veerle Dubuy
    Katrien De Cocker
    Ilse De Bourdeaudhuij
    Lea Maes
    Jan Seghers
    Johan Lefevre
    Kristine De Martelaer
    Greet Cardon
    BMC Public Health, 13
  • [10] Evaluation of a workplace intervention to promote commuter cycling: A RE-AIM analysis
    Dubuy, Veerle
    De Cocker, Katrien
    De Bourdeaudhuij, Ilse
    Maes, Lea
    Seghers, Jan
    Lefevre, Johan
    De Martelaer, Kristine
    Cardon, Greet
    BMC PUBLIC HEALTH, 2013, 13