Analysis of the oil from the seeds of Sesbania aegyptiaca poir

被引：0

作者：

Saxena, VK ^{[1
]}

Mishra, LN ^{[1
]}

机构：

[1] Dr HS Gour Univ, Dept Chem, Nat Prod Lab, Sagar 470003, India

来源：

ASIAN JOURNAL OF CHEMISTRY | 2003年 / 15卷 / 03期

关键词：

Sesbania aegyptiaca; leguminosae; fatty acids;

D O I：

暂无

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

The fixed oil from the seeds of Sesbania aegyptiaca Poir has been analyzed for its analytical characteristics and fatty acid composition. The seeds contain 6.2% greenish yellow oil. The GLC analysis has revealed the presence of fatty acids, viz., palmitic (9.8%), stearic (18.2%), lignoceric (2.6%), oleic (25.8%), linoleic (37.4%) and linolenic (11.5%). The unsaponifiable matter (4.0%) of the oil consists of alpha-amyrin, beta-sitosterol and lupeol.

引用

页码：1811 / 1813

页数：3

共 9 条

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