IL-4 regulates susceptibility to intestinal inflammation in murine food allergy

被引:35
|
作者
Cardoso, Cristina R. [1 ,5 ]
Provinciatto, Pauline R. [1 ]
Godoi, Dannielle F. [2 ]
Ferreira, Beatriz R. [1 ]
Teixeira, Gerlinde [6 ]
Rossi, Marcos A. [3 ]
Cunha, Fernando Q. [4 ]
Silva, Joao S. [1 ]
机构
[1] Univ Sao Paulo, Sch Med Ribeirao Preto, Dept Biochem & Immunol, BR-14049900 Ribeirao Preto, SP, Brazil
[2] Univ Sao Paulo, Sch Med Ribeirao Preto, Dept Internal Med, BR-14049900 Ribeirao Preto, SP, Brazil
[3] Univ Sao Paulo, Sch Med Ribeirao Preto, Dept Pathol, BR-14049900 Ribeirao Preto, SP, Brazil
[4] Univ Sao Paulo, Sch Med Ribeirao Preto, Dept Pharmacol, BR-14049900 Ribeirao Preto, SP, Brazil
[5] Univ Fed Triangulo Mineiro, Dept Biol Sci, Uberaba, MG, Brazil
[6] Univ Fed Fluminense, Inst Biol, Niteroi, RJ, Brazil
来源
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY | 2009年 / 296卷 / 03期
基金
巴西圣保罗研究基金会;
关键词
interleukin-4; peanut; Th2; response; T-CELLS; DENDRITIC CELLS; MOUSE MODEL; PEANUT; ANTIGEN; INDUCTION; RESPONSES; PERMEABILITY; CYTOKINES; ABSENCE;
D O I
10.1152/ajpgi.90431.2008
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Cardoso CR, Provinciatto PR, Godoi DF, Ferreira BR, Teixeira G, Rossi MA, Cunha FQ, Silva JS. IL-4 regulates susceptibility to intestinal inflammation in murine food allergy. Am J Physiol Gastrointest Liver Physiol 296: G593-G600, 2009. First published January 8, 2009; doi:10.1152/ajpgi.90431.2008.-Allergies involve a state of immediate hypersensitivity to antigens, including food proteins. The mechanism underlying the initiation and development of allergic responses involves IL-4 that directly induces the differentiation of committed effector Th2 lymphocytes. Although it is clear that Th2 responses play a pivotal role in the development of allergic responses, it remains unclear which mechanisms are involved in the development of the intestinal damages observed in food allergy. Accordingly, this work aimed to study the role of Th2/IL-4-dependent responses in the development of food allergy and intestinal pathology. C57BL/6 wild-type (WT) and IL-4(-/-) mice were sensitized with peanut proteins, challenged with peanut seeds, and followed for the development of food allergy and intestinal inflammation. Results demonstrated that exposure to peanut seeds led to weight loss in WT but not in IL-4(-/-) mice that preserved gut integrity with no signs of mucosal inflammation. These animals presented increased levels of IgG2a in sera, suggesting a role for allergic antibodies in the pathogenesis of WT animals. Most importantly, results also showed that lack of IL-4 modulated gut mucosal response in food allergy through diminished expression of TNF-alpha mRNA, increased Th1 IFN-gamma, IL-12p40, regulatory cytokines, and Foxp3, demonstrating their relevance in the control of allergic inflammatory processes, especially in the intestine. Finally, this study highlighted some of the complex mechanisms involved in the pathogenesis of allergic responses to food antigens in the gut, thereby providing valuable tools for directing novel therapeutic or preventive strategies to the control of allergic enteropathy.
引用
收藏
页码:G593 / G600
页数:8
相关论文
共 50 条
  • [1] Diosgenin Attenuates Allergen-Induced Intestinal Inflammation and IgE Production in a Murine Model of Food Allergy
    Huang, Chung-Hsiung
    Ku, Chun-Yao
    Jan, Tong-Rong
    PLANTA MEDICA, 2009, 75 (12) : 1300 - 1305
  • [2] Role of IL-4 in aversion induced by food allergy in mice
    Antunes Dourado, Luana Pereira
    da Silva Saldanha, Janaina Claudia
    Gargiulo, Daniela Longo
    Meirelles Noviello, Maria de Lourdes
    Brant, Claudia Caldeira
    Costa Reis, Maria Leticia
    Fernandes de Souza, Raphaela Mendes
    Caetano Faria, Ana Maria
    de Souza, Danielle da Gloria
    Cara, Denise Carmona
    CELLULAR IMMUNOLOGY, 2010, 262 (01) : 62 - 68
  • [3] IL-4 regulates neutrophilic pulmonary inflammation in a mouse model of bronchial asthma
    Shilovskiy, I. P.
    Nikolskii, A. A.
    Timotievich, E. D.
    Kovchina, V. I.
    Vishnyakova, L. I.
    Yumashev, K. V.
    Vinogradova, K. V.
    Kaganova, M. M.
    Brylina, V. E.
    Tyulyubaev, V. V.
    Rusak, T. E.
    Dyneva, M. E.
    Kurbacheva, O. M.
    Kudlay, D. A.
    Khaitov, M. R.
    CYTOKINE, 2024, 178
  • [4] Polyethylenimine-based antisense oligodeoxynucteotides of IL-4 suppress the production of IL-4 in a murine model of airway inflammation
    Seong, Ji-Hye
    Lee, Kyung-Mi
    Kim, Sung Tae
    Jin, Su-Eon
    Kim, Chong-Kook
    JOURNAL OF GENE MEDICINE, 2006, 8 (03): : 314 - 323
  • [5] Epsilon germ-line and IL-4 transcripts are expressed in human intestinal mucosa and enhanced in patients with food allergy
    Coëffier, M
    Lorentz, A
    Manns, MP
    Bischoff, SC
    ALLERGY, 2005, 60 (06) : 822 - 827
  • [6] Type II-Activated Murine Macrophages Produce IL-4
    La Flamme, Anne Camille
    Kharkrang, Marie
    Stone, Sarrabeth
    Mirmoeini, Sara
    Chuluundorj, Delgertsetseg
    Kyle, Ryan
    PLOS ONE, 2012, 7 (10):
  • [7] Vagus nerve stimulation dampens intestinal inflammation in a murine model of experimental food allergy
    Bosmans, Goele
    Appeltans, Iris
    Stakenborg, Nathalie
    Gomez-Pinilla, Pedro J.
    Florens, Morgane, V
    Aguilera-Lizarraga, Javier
    Matteoli, Gianluca
    Boeckxstaens, Guy E.
    ALLERGY, 2019, 74 (09) : 1748 - 1759
  • [8] IL-4 Regulates Skin Homeostasis and the Predisposition toward Allergic Skin Inflammation
    Sehra, Sarita
    Yao, Yongxue
    Howell, Michael D.
    Nguyen, Evelyn T.
    Kansas, Geoffrey S.
    Leung, Donald Y. M.
    Travers, Jeffrey B.
    Kaplan, Mark H.
    JOURNAL OF IMMUNOLOGY, 2010, 184 (06): : 3186 - 3190
  • [9] T follicular regulatory cells in food allergy promote IgE via IL-4
    Chen, Qiang
    Abdi, Abdullahi M.
    Luo, Wei
    Yuan, Xue
    Dent, Alexander L.
    JCI INSIGHT, 2024, 9 (19)
  • [10] Modulation of mucosal immunity in a murine model of food-induced intestinal inflammation
    Cardoso, C. R.
    Teixeira, G.
    Provinciatto, P. R.
    Godoi, D. F.
    Ferreira, B. R.
    Milanezi, C. M.
    Ferraz, D. B.
    Rossi, M. A.
    Cunha, F. Q.
    Silva, J. S.
    CLINICAL AND EXPERIMENTAL ALLERGY, 2008, 38 (02): : 338 - 349