Early Olfactory Processing in Drosophila: Mechanisms and Principles

被引:264
作者
Wilson, Rachel I. [1 ]
机构
[1] Harvard Univ, Sch Med, Dept Neurobiol, Boston, MA 02115 USA
来源
ANNUAL REVIEW OF NEUROSCIENCE, VOL 36 | 2013年 / 36卷
关键词
olfactory receptor neurons; transduction; synapses; antennal lobe; concentration; lateral inhibition; TACHYKININ-RELATED PEPTIDES; ANTENNAL LOBE; LOCAL INTERNEURONS; ODORANT RECEPTORS; MORPHOLOGICAL CHARACTERIZATION; NEUROTRANSMITTER RELEASE; SYNAPTIC-TRANSMISSION; NEURAL CIRCUITS; CENTRAL NEURONS; SENSORY INPUT;
D O I
10.1146/annurev-neuro-062111-150533
中图分类号
Q189 [神经科学];
学科分类号
071006 ;
摘要
In the olfactory system of Drosophila melanogaster, it is relatively straightforward to target in vivo measurements of neural activity to specific processing channels. This, together with the numerical simplicity of the Drosophila olfactory system, has produced rapid gains in our understanding of Drosophila olfaction. This review summarizes the neurophysiology of the first two layers of this system: the peripheral olfactory receptor neurons and their postsynaptic targets in the antennal lobe. We now understand in some detail the cellular and synaptic mechanisms that shape odor representations in these neurons. Together, these mechanisms imply that interesting neural adaptations to environmental statistics have occurred. These mechanisms also place some fundamental constraints on early sensory processing that pose challenges for higher brain regions. These findings suggest some general principles with broad relevance to early sensory processing in other modalities.
引用
收藏
页码:217 / 241
页数:25
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